1/5 JUAN PABLO SALAZAR F. 1 year ago on Google
(Translated
by
Google)
I
was
in
that
disgusting
place
they
want
to
be
a
fancy
restaurant
but
they
stayed
in
the
60s
at
this
point
a
side
dish
of
poorly
served
rice
a
jerk
salad
and
a
meat
that
they
have
not
the
slightest
idea
what
a
roast
or
grilled
meat
is
They
served
me
a
cooked
meat,
a
cooked
churrasco,
maybe
the
worst
meat
that
I
ate
there,
aside
from
that,
they
served
it
first
as
a
dried
grill,
then
I
asked
if
it
was
3/4
and
they
gave
me
a
meat
with
a
broth
on
top
that
has
neither
a
5
for
presentation
nor
They
don't
have
the
slightest
idea
now
about
home-made
fries
soaked
in
oil
or
to
buy
rapipapa
potatoes
or
something
like
that.
In
short,
a
disaster
that
restaurant.
(Original)
Estuve
en
ese
desagradable
lugar
quieren
ser
un
restaurante
elegante
pero
se
quedaron
en
los
años
60
a
estas
alturas
una
guarnición
de
arroz
mal
servido
una
ensalada
de
corrientazo
y
una
carne
que
no
tienen
la
más
mínima
idea
de
lo
que
es
una
carne
asada
o
a
la
parrilla
me
sirvieron
una
carne
cocinada
un
churrasco
cocinado
tal
ves
la
peor
carne
que
me
allá
comido
aparte
la
sirvieron
primero
como
un
rejo
de
seca
luego
pedí
que
era
3/4
y
me
pasan
una
carne
con
un
caldo
encima
que
no
tiene
ni
5
de
presentación
ni
de
gusto
no
tienen
la
más.minima
idea
ahora
unas
papas
fritas
hechas
caseras
empapadas
de
aceite
ni
para
comprar
papas
rapipapa
o
alguna
así.
En
fin
un
desastreese
ese
restaurante.
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