5/5 Eric 1 year ago on Google
Our
favorite
part
was
the
spa
-
hot
sauna
rooms
with
a
view
of
the
mountains
and
garden,
refreshing
showers,
and
steam
room.
The
attention
to
detail
was
incredible,
ranging
from
herbal
tea
to
relaxing
loungers
to
a
statue
of
a
frog
king
"croaking"
steam.
It
all
combined
for
an
extraordinarily
relaxing
experience.
We
were
impressed
that
the
owners
clearly
put
in
a
lot
of
care
into
this.
The
room
was
nice:
traditional
and
clean
with
big
windows
that
gave
great
views
as
well.
The
food
was
also
memorable
--
my
favorite
items
at
breakfast
are
the
fresh
bread,
meat/cheese,
and
the
muesli.
Maybe
it
is
just
Switzerland,
but
I've
never
liked
breakfast
more!
We
enjoyed
our
dinner
at
the
restaurant
too,
in
particular
the
ravioli
with
cheese
and
vegetables,
the
mountain
herb
salt
with
bread,
and
the
honey
creme
brulee
with
rye
crumbles
and
sea
buckthorn
sorbet.
Honestly,
we
were
impressed
with
the
balance
of
the
sweetness
of
the
honey
and
custard
with
the
tartness
of
the
sea
buckthorn.
The
food
was
clearly
made
by
people
who
prioritized
good
taste
and
textures.
And
finally,
the
staff
were
all
kind
and
helpful,
in
particular
the
waitresses
and
front
desk.
I
appreciated
how
welcome
they
made
the
guests
feel,
especially
making
sure
to
communicate
to
people
who
cannot
speak
the
language.
We
are
already
planning
to
be
back
next
year.
What
an
amazing
experience.
Thank
you.
-Eric
and
Julie
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