5/5 Liam L. 2 years ago on Google
Great
beer
selection,
yummy
food,
great
service,
and
cool
ambiance.
Started
with
the
sautéed
peppers
(from
their
"fresh
sheet"
menu)
which
were
great.
A
combination
of
small
bitter
peppers
with
a
slight
smokey
kick,
sautéed
with
olive
oil,
lemon
and
salt.
A
great
nibble
to
pair
with
drinks.
Mains
included
the
veggie
burger
with
the
works
-
cheese,
bacon
and
mushrooms.
Our
server
referred
to
this
as
"the
hypocrite"
haha,
but
the
smokiness
from
the
bacon
really
paired
well
with
the
beets
and
other
earthy
flavours
in
the
veggie
burger.
This
is
a
veggie
burger
that
is
not
trying
to
be
anything
but
a
veggie
burger,
and
it
is
delicious.
Highly
recommend.
They
also
do
a
split
fries/salad
side
-
both
were
solid.
The
other
main
was
the
noodle
dish
also
from
the
"fresh
sheet".
We
ordered
it
with
the
pork
belly
on
top.
To
be
honest
this
tasted
a
bit
confusing
-
the
noodles
and
main
part
of
the
dish
were
very
pad
thai-ish,
and
the
pork
belly
was
reminiscent
of
bbq
pork
with
a
sticky-sweet
sauce.
Would
recommend
skipping
the
pork
belly
add-on,
the
tofu
in
the
noodle
dish
was
nicer
texturally
and
the
pork
sauce
threw
off
the
balance
in
the
dish.