3/5 Mikey 1 year ago on Google
San
Antonio
Seafood
Market
isn't
your
average
market.
It's
in
fact
a
convertible
restaurant.
That's
right,
there's
a
dining
area.
Even
its
aisles
were
lined
with
tables
pre-pandemic
during
dining
hours.
The
cod
in
the
fish
&
chips
tasted
great,
with
a
thin
batter
and
a
large
portion.
The
fries
were
unpleasantly
soggy
from
the
airtight
packaging
after
a
short
15
min
drive
home.
Considering
the
hot
takeout,
they
should've
considered
cutting
holes
to
keep
fried
food
in
optimal
readiness.
The
calamari
fritti
&
shrimp
did
indeed
come
loaded,
along
with
some
nice
zing
in
the
spicy
mayo
sauce.
I
only
wish
the
calamari
&
shrimp
had
some
more
seasoning
on
its
own.
Still
overall,
a
pleasant
meal
with
an
ice
cold
beer
for
a
Friday
night.
So
why
only
a
mediocre
review?
Well
just
before
COVID
steam
rolled
here,
I
dropped
by
their
seafood
section
to
order
some
oysters
after
work.
The
lady
there
stopped
servicing
me
after
I
asked
a
few
questions
about
whether
it
was
possible
to
make
a
bulk
order
of
50
oysters
for
the
family.
She
was
just
grouchy;
if
some
folks
don't
want
business,
they
can
just
say
so
rather
than
leave
customers
hanging
disrespectfully.
One
of
her
coworkers
eventually
fulfilled
my
order.
But
damage
done,
and
one
of
the
sea
urchins
was
stale
too.
Okay
takeout,
bad
seafood
market
attitude.
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