I had the swordfish from set menu which was very well cooked, succulent and juicy. The scallops to start were very good and a sort of poached apple for dessert, just a shame it was drowned in so much cream. The service was prompt but curt. Outdated decor from the 90’s but definitely the best meal I’ve had in Valras Plage.

Terrible experience. We we're a large group and we were treated like animals. Pushed into a dark corner. Guy told us he didn't care if we stayed or not. Don't understand how they treat clients like that. Do you not want our money? We left without ordering

Service and products Amazing.but for a salat for 18€, the salat can be washed before. This was not the case.it‘s a pitty, nice place, good food!

Fabulous find, quite by accident, on the sea front. The staff were welcoming and the food was very tasty!

Great restaurant, really nicely cooked food and very friendly with children. You won't find overcooked pieces of frozen fish here.

I just don't know where to start, everything was awesome. Entries. Wine. Fish. Meat. Desserts. Service. Every single plate could be described as a heavenly gift. The owner came to every table to make sure everything was good, that tells a lot about what you can expect if you come here. Highly recommended.

Great find on our way from Toulouse to Lyon! wanted to stop for lunch on the sea, and found this place by accident, and thankful we did. Very friendly and helpful staff (especially for those of us with ... um... French-challenged language skills...) and a great menu of fresh seafood. Well worth the stop!

Dont let them stress you... and you'll have a great time. We came here twice (party of 7 with 4 kids under 12 years old). Food was fantastic both times. But first time we experienced as did others the pushy waiters and the feeling to be rushed through the meal. The second visit was better because we didn't let them rush us and we took all the time we needed. That's made it worthwhile and we enjoyed thouroughly the experience. Food was great, wine and meal recommendations great and no rush after all. We'll come back here.