4/5 Artur P. 5 years ago on Google • 48 reviews
This
place
is
definitely
a
mixed
bag
of
emotions.
If
I
would
have
to
judge
only
by
the
food
quality,
there
would
be
solid
5
stars.
But
there
are
definitely
other
factors
at
play
here.
Lets
start
with
the
good:
1)The
burgers
are
very
well
done
and
have
a
unique
taste
to
them.
Some
effort
was
definitely
put
in
developing
the
technological
process.
I
am
pretty
sure
the
burger
buns
are
either
in
house
made
or
made
by
a
custom
order,
they
definitely
surpass
the
quality
of
buns
in
most
burger
joints
around
town.
2)The
meat
is
of
high
quality,
although
maybe
a
bit
too
much
on
the
leaner
side.
This
burger
joint
offers
local
high
quality
beef,
or
for
an
extra
price
Black
Angus
beef.
If
you
know
your
beef
well,
you
will
notice
the
difference
in
the
taste
of
the
meat,
but
it
is
very
subtle,
and
I
guarantee
most
of
you
will
not
notice
the
difference
when
compared
to
local
high
grade
beef.
This
of
course
is
praise
toward
local
beef,
it
is
definitely
of
high
quality,
the
meat
is
soft
and
juicy.
Definitely
in
no
way
worse
than
Black
Angus.
3)The
toppings
are
all
good,
a
bit
of
uniqueness
and
extra
effort
is
put
in
every
ingredient.
4)The
size
of
the
burger
is
adequate,
well
formed,
does
not
fall
apart.
Definitely
a
solid
burger,
superior
even
if
compared
to
some
joints.
5)The
fries
are
also
good,
the
serving
is
rather
large,
the
sauce
that
comes
with
it
is
good.
6)Interesting
system
for
tracking
orders.
Definitely
a
big
plus
for
local
innovation.
After
you
order
your
food
you
get
a
sort
of
pager
that
beeps
and
vibrates
when
your
food
is
ready,
so
you
can
pick
it
up.
Which
can
be
definitely
handy
if
you
are
sitting
somewhere
further
away.
7)
Food
preparation
was
really
fast,
well
taking
into
account
there
was
no
line
ahead
of
us,
we
got
our
food
in
less
than
10
minutes.
Now
for
the
neutral:
1)
The
menu
is
a
tad
small.
They
are
definitely
good
at
making
what
they
already
serve.
But
I
can
tell
for
sure
if
I
would
have
decided
to
come
over
for
a
couple
of
beers,
snacks
would
definitely
be
lacking.
2)I
did
not
like
the
location.
I
think
this
might
have
a
big
impact
on
the
business,
not
just
them,
but
other
joints
around
them.
The
joint
is
located
in
a
very
lively
place,
but
there
is
very
little
breathing
space,
only
a
few
tables
nearby.
There
is
constantly
music
playing
inside,
as
I
would
assume
is
operated
by
the
administrators
of
the
building.
I
can
only
feel
sorry
for
the
workers,
since
they
probably
keep
getting
headaches
daily
from
the
loud
music.
Beside
the
cramped
interior
and
the
loud
music,
I
assume
the
maintenance
(cleaning)
is
performed
also
by
someone
hired
by
the
administration,
which
they
aren't
doing
too
great
of
a
job.
The
tables
are
barely
cleaned.
3)The
prices
are
a
tad
high,
but
not
really.
Honestly
I
think
a
large
part
of
it
is
from
rent.
I
can
wholeheartedly
say
that
a
burger
of
such
quality
should
be
priced
at
around
solid
6
euros,
definitely
no
less.
Now
the
actual
price
is
6,7
euros
if
I
remember
correctly,
plus
a
side
order
of
fries
added
something
around
2
euros,
which
in
sum
is
8,7
euros
(not
including
the
Black
Angus
modification).
Now,
many
burger
places
in
town
actually
offer
a
very
similar
price
point
(plus
their
food
quality
is
lacking
in
comparison)
so
technically
this
is
on
the
level,
BUT,
there
are
couple
of
joints
that
offer
a
lower
price
point
(But
I
am
confident
they
do
not
pay
as
much
for
rent).
So
all
in
all
this
point
is
neutral.
Based
on
the
administrative
quality
of
the
building,
I
think
it
would
be
wise
to
negotiate
the
rent
terms
of
this
place.
And
lastly
for
the
bad:
1)
Actually
I
don't
have
anything
bad
to
say
about
this
place.
The
food
and
service
provided
by
Burger
Kiosk
is
at
a
top
level.
My
largest
issues
is
with
the
location
itself,
which
is
sort
of
out
of
control
of
the
food
joint
itself.
And
this
is
the
main
reason
why
I
am
giving
4
stars.
I
think
the
location
has
to
much
affect
on
this
venture,
which
could
offer
better
service
and
possibly
a
better
price
if
they
were
located
elsewhere.
Perhaps
the
location
offers
high
visitor
attendance,
so
it
all
balances
out.
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