1/5 Chris S. 10 months ago on Google
I'm
gonna
assume
that
some
of
these
good
reviews
are
here
because
some
folks
just
can't
cook
or
the
chef
has
changed
over
a
few
months
OR
some
reviewers
just
have
no
experience
with
actual
good
food.
I
listened
to
the
reviews
and
visited
the
store.
I
ordered
a
pork
wrap.
I've
had
many
wraps
at
other
restaurants
before
and
this
pork
was
the
driest
ever!
It
also
lacked
proper
seasoning.
I
asked
for
the
fries
on
the
side
and
I
was
given
cold
fries.
I
was
the
only
one
in
the
restaurant
and
the
service
was
still
extremely
slow.
I
was
so
disappointed.
The
staff
was
very
pleasant
so
I
hoped
for
the
best
but
the
food
was
not
great.
My
advice:
1.
Do
not
allow
the
meat
to
dry
out
so
much.
Pork
should
be
juicy.
2.
Use
some
MORE
of
the
relevant
spices
AND
sufficient
salt
for
marinating.
3.
Give
customers
hot
fresh
fries.
4.
Add
some
more
toppings/veggies
in
the
wrap
instead
of
just
loading
it
with
dry
meat
and
excess
sauce.
5.
Work
on
speed!
The
meat
is
already
cooked
and
fries
cook
fast
in
the
fryer.
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