5/5 Jack Batty (. 6 months ago on Google
This
is
my
first
review,
but
my
second
visit.
The
first
visit
was
so
long
ago,
that
I
don’t
remember
what
I
had.
I
do
remember
that
I
had
been
impressed.
Today
we
stopped
in
because
I
had
seen
in
past
reviews
that
they
offered
a
Cuban
sandwich,
and
I
have
been
craving
one
since
I
left
the
US
four
years
ago.
I
also
saw
that
the
pizza
at
Daddy
Deli
had
topped
one
local
poll
for
the
best
pizza
in
Hua
Hin.
Being
a
pizza
hound,
I
had
to
check
it
out.
We
arrived
on
our
scooter,
drenched
from
a
sudden
downpour.
We
were
quickly
seated
with
menus,
and
I
went
to
the
restroom
to
wring
myself
out
(one
small
bathroom).
I
ordered
a
Cuban
sandwich
and
was
given
the
choice
of
a
baguette
or
ciabatta.
No
Cuban
bread.
I
chose
ciabatta.
I
also
ordered
a
pizza
called
a
Montanara,
which
was
topped
with
smoked
provola,
Italian
sausage,
spicy
n’duja,
potato(!),
chopped
rosemary,
mixed
mushrooms,
and
mozzarella.
I
had
never
heard
of
such
a
pizza
and
just
had
to
try
it.
My
girlfriend
ordered
lamb
loin.
My
Cubano
arrived
first.
The
flavors
were
pretty
spot
on.
Not
perfect,
but
did
scratch
that
itch
for
that
sandwich.
The
pickles
were
just
a
tad
too
sweet
and
the
sandwich
was
not
pressed
in
the
traditional
way.
Pressing
the
sandwich
in
a
panini
press
even
would
be
a
great
touch.
As
soon
as
I
ordered
the
pizza,
the
chef
began
working
on
it
at
the
pizza
station
in
front
of
the
restaurant.
The
pizza
oven
is
a
big,
impressive
thing,
which
appears
to
be
fired
by
gas.
The
pie
was
ready
and
delivered
to
my
table
in
no
time.
The
pizza
was
cooked
perfectly.
The
taste
of
the
dough
was
very
neutral.
I
would
have
liked
a
little
more
saltiness
in
it,
but
that
is
nitpicking.
The
ingredients
all
harmonized,
and
the
potato,
almost
the
texture
of
a
firm
mash,
really
added
a
surprising
texture
and
taste.
If
I
order
it
in
the
future,
I
will
ask
to
leave
off
the
rosemary.
I
don’t
really
care
for
the
taste,
and
I
didn’t
like
having
something
similar
to
pine
needles
in
my
mouth
every
few
bites.
Overall,
a
fantastic
frickin’
pizza.
Compliments
to
the
chef.
My
girlfriend
was
swooning
over
the
lamb.
It
was
cooked
perfectly
medium
rare,
and
it
came
with
garlic
mashed
potatoes
and
a
succulent
gravy
that
went
very
well
with
both.
There
was
also
a
small
side
of
roasted
vegetables.
We
were
very
impressed,
as
we
knew
we
would
be,
and
this
will
be
a
regular
stop
for
us.
Well
done,
Daddy
Deli.