5/5 s. l. 1 year ago on Google • 185 reviews
Came
to
eat
for
the
first
time.
There
wasn't
a
lot
of
parking.
Came
to
eat
on
Sunday
at
2:00
p.m.
There
was
only
one
table
of
people
eating.
We
were
the
second
table
and
sat
at
the
table
at
the
restaurant.
Thin
crispy
wontons
placed
in
khao
soi
with
sweet
chicken
dipping
sauce.
It's
like
an
appetizer.
Picked
up
the
menu
on
the
first
page.
I
was
a
little
shocked
at
why
the
prices
were
so
high,
but
once
I
got
there
I
had
to
try
it.
Order
Khao
Soi
Kai,
price
60,
add
onion,
pickled
vegetables,
squeezed
lime,
eat
together.
The
water
in
Khao
Soi
is
not
very
concentrated,
the
taste
is
not
strong.
If
you
want
it
spicy.
The
shop
has
chili
oil
to
add.
Personally,
I
like
the
original
taste.
That
doesn't
need
to
add
any
seasonings.
Give
it
a
9/10.
Minus
the
chicken
legs
whose
meat
isn't
very
soft
yet.
Baked
pork
khao
soi,
price
80.
Baked
pork
is
good.
The
meat
is
soft
and
flavorful.
Eats
very
well
with
khao
soi.
Gives
10/10
for
drinking
water.
Order
passion
fruit
juice.
The
shop
adds
popcorn
seeds
as
well.
The
taste
is
not
too
sour.
The
popcorn
has
a
sweet
taste.
At
first
I
wasn't
sure
how
to
take
the
pills.
But
when
you
try
sucking
it
with
a
straw,
the
popsicles
break.
The
slight
sweetness
of
the
pop
popsicles
in
the
straw
extinguishes
the
sour
taste
in
the
straw.
They
go
well
together.
After
eating,
the
shop
gives
you
4
free
pieces
of
watermelon.
This
meal
is
278
baht,
including
baked
pork
khao
soi
wrapped
up
to
take
home.
The
restaurant's
menu
on
Fridays,
Saturdays
and
Sundays
is
less
than
on
weekdays.
On
weekdays
there
will
be
more
delicious
things
to
eat.
Because
the
owner
of
the
shop
is
But
on
the
menu
it
says
This
restaurant's
food
comes
out
slowly
because
the
owner
cooks
it
himself.
Therefore,
people
who
come
to
eat
must
understand
that
at
the
end
of
the
day,
Pang
is
the
name
of
the
shop
owner.
You
should
be
a
kind-hearted
person
who
understands
the
world
and
is
simple.
You
must
come
and
recommend
this
shop.
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