5/5 Natalia W. 2 years ago on Google • 211 reviews
This
shop
main
item
is
asinan.
Asinan
is
where
fruits
and
vegetables
are
preserved
using
salt.
It
served
with
sour
spicy
soup
made
of
tamarin,
brown
sugar
and
mashed
chillies.
it
is
refreshing
in
hot
day.
I
prefer
bring
it
home
and
put
it
in
refrigerator
over
night
and
serves
it
the
next
day.
Asinan
is
usually
served
with
noodle
crackers
and
topped
with
fried
peanuts.
Some
like
to
add
more
mashed
chillies,
but
for
me
the
soup
is
just
right.
The
shop
also
provides
Manisan.
Manisan
means
fruits
that
preserved
using
sugar,
usually
applied
for
sour
fruits
but
some
tasteless
or
young
fruits
also
included,
such
as
young
papaya,
nutmeg
meat,
and
turnip.
The
taste
of
manisan
is
usually
sweet
and
a
bit
sour.
But
still
it's
tasty.
We
prefers
asinan
over
manisan.
One
pack
asinan
is
good
for
two
persons.
If
I
buy
two
kinds,
vegetables
and
fruits,
one
pack
is
good
for
three
persons.
We
cannot
mixed
fruits
and
vegetables,
it
has
different
kind
of
taste.
But
we
enjoy
both.
We
eat
it
for
snack
time
or
dessert
after
lunch.
The
shop
also
sells
local
snacks
and
Soto
Mie.
Soto
Mie
is
a
noodle
soup
that
is
originated
from
Bogor.
It
has
noodle,
chopped
beef,
minched
cabbages
and
tomatoes,
topped
with
a
kind
of
spring
roll
which
is
filled
with
bihoon
or
vermicelli,
minched
celery
and
fried
minched
shallots.
Aside
from
this
spring
roll,
it
is
also
topped
with
crackers,
could
be
shrimp
crackers
or
emping
(crackers
made
of
gnetum
gnemon
nuts,
taste
savory,
sometime
a
bit
bitter,
but
nice
if
you
dipped
it
in
soup).
The
noodle
soup
has
clear
beef
broth.
You
can
add
chillies
to
make
it
tastier.
During
pandemic
the
shop
installs
a
hand
washing
set
just
in
front
of
it.
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