3/5 Angie 1 year ago on Google • 19 reviews
Went
for
the
first
seating
with
a
few
friends.
This
is
my
second
time
here.
Let
me
start
with
what
I
liked:
The
service
is
great!
The
food
came
quickly,
ordering
was
smooth
and
pretty
fast.
Our
request
for
extra
dishes
was
also
quickly
delivered.
All
the
wait
staff
were
friendly
and
approachable.
The
atmosphere
is
quite
nice
and
warm.
The
ambiance
is
simple,
they're
not
trying
to
do
anything
aesthetically
outstanding
-
it's
a
chill
restaurant.
What
I
liked
is
the
space
was
well
lit
(not
doing
that
strangely
dim
or
overly
bright
look)
and
it
isn't
very
loud,
so
you
can
actually
hear
your
friends
talk
-
love
that
for
a
dinner
catch-up.
Now,
the
not
so
good
parts.
Honestly
I
would
give
the
food
a
2/2.5,
but
that
seems
a
bit
harsh
for
how
much
meat
they
served
up.
The
portions
are
good,
definitely
filling,
so
that's
a
plus,
but
the
flavours
were
not
a
hit
across
the
board.
Some
dishes
were
delicious,
others
left
much
to
be
desired.
There
wasn't
much
consistency
with
the
seasoning
or
tenderness.
Sometimes
you'd
get
a
rump
steak
that's
beautifully
seasoned
and
perfectly
cooked,
then
you
order
more
because
you're
keen
and
get
something
that's
too
salty
and
under-cooked.
Also,
as
someone
who
loves
grilled
corn
or
any
corn
for
that
matter,
their
grilled
corn
was
legit
too
sour,
I
do
not
know
what
they
put
on
it,
but
most
of
us
did
not
enjoy
the
corn.
Such
a
shame,
because
like
I
said
I
LOVE
CORN
and
could've
eaten
many
cobs,
if
it
was
actually
tasty.
Can
you
tell
I'm
sad
about
it?
I
really
was...
Who
messes
up
corn?!
The
sides
were
alright
though,
especially
the
fried
banana
yum!
The
last
time
I
came
a
few
years
ago,
the
meat
was
more
consistently
seasoned
and
cooked
and
I
would've
rated
it
a
4/5.
That
said,
I
think
it's
just
a
matter
of
consistency.
Quantity
is
not
everything
unfortunately
and
for
that
price,
I
think
many
people
will
want
good
quality
across
the
range
of
meats.
I
might
try
one
more
time,
maybe.
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