5/5 A Google U. 1 year ago on Google
(Translated
by
Google)
The
ambiance
and
the
decor
is
beautiful.
I
think
the
food
is
a
bit
pale
compared
to
this
ambiance.
Hunkar
Liked
It:
The
meat
is
overcooked
and
dry,
the
taste
is
very
good,
the
presentation
is
very
good.
Lasagna:
very
good,
quality
parmesan
cheese,
presentation
is
also
very
good.
One
of
the
best
lasagnas
I've
eaten,
highly
recommend.
Lemon
chicken:
lemon
cream
sauce
is
very
good,
capers
and
rosemary
are
also
good.
The
chickens
are
a
little
overcooked,
if
they
don't
exceed
80
degrees,
this
dish
would
be
a
better
dish.
Rococo
dessert:
very
good,
chilled
creamy
texture,
both
crispy
and
soft,
softens
when
put
in
the
mouth,
but
the
first
bite
has
the
crunch
of
frostbite.
The
amount
of
sugar
is
right,
the
chocolate
sauce
doesn't
go
bad
either,
it's
a
light
and
sparse
sauce.
I
really
like
this
dessert,
you
should
definitely
try
it.
The
service
is
great,
the
waiters
are
knowledgeable
and
very
polite.
(Original)
Ambiyans,
dekor
cok
guzel.
Yemekler
bence
bu
ambiyansa
gore
biraz
soluk
kaliyor.
Hunkar
Begendi:
etleri
fazla
pismis
ve
kuru,
begendisi
cok
guzel,
sunum
cok
guzel.
Lazanya:
gayet
guzel,
parmesan
peynirleri
kaliteli,
sunum
da
cok
iyi.
Yedigim
iyi
lazanyalardan,
tavsiye
ederim.
Limonlu
tavuk:
limonlu
kremali
sos
cok
iyi,
kapari
ve
biberiye
de
yakismis.
Tavuklar
biraz
fazla
pismis,
80
dereceyi
gecirmezlerse
daha
iyi
bir
yemek
olur
bu
tabak.
Rococo
tatli:
cok
iyi,
sogutulmus
kremamsi
doku,
hem
kitir
hem
yumusak,
agiza
alindigi
anda
yumusuyor
ama
ilk
isirik
donmuslugun
kitirligini
tasiyor.
Seker
miktari
yerinde,
cikolata
sosu
da
baymiyor,
hafif
ve
seyrek
bir
sos.
Cok
begendim
bu
tatliyi,
deneyin
mutlaka.
Hizmet
muthis,
garsonlar
bilgili
ve
cok
kibarlar.