4/5 PandH 5 years ago on Google
VERY
GOOD
food!
Atmosphere
was
a
little,
uh,
stuffy
and
unwelcoming.
We
hated
/
loved
to
laugh
at
the
music:
piano
renditions
of
Amazing
Grace,
Let
it
Be,
a
Mariah
Carey
hit
or
two...
rather
like
being
in
an
elevator
over
dinner!
Formal
dining
room,
excellent
old-fashioned
service,
very
nice
wine
list,
and
wonderfully
executed,
classic
regional
dishes
and
other
non-French
classics
(gazpacho,
for
example,
of
which
my
partner
considers
himself
to
be
a
connoisseur
-
he
raved
about
this
one!).
Brilliant
quality
meats,
expertly
cooked,
every
detail
in
the
accompanying
sides
were
notably
perfect
(weirdly,
I
can
say
that
the
steamed
potatoes
that
came
with
my
coq
au
vin
were
shockingly
good!
I
couldn't
believe
that
the
humble
spud
could
be
elevated
to
haute
cuisine!
Amazing).
Simply
delicious
food!!!
Despite
a
chilly
reception
from
the
Matron
d'
(she
was
comically
cold
and
aloof!)
and
the
absolutely
atrocious
soundtrack
(on
too
short
a
loop,
too),
we
would
return
-
it
was
THAT
TASTY!