3/5 James D. 11 months ago on Google
Decent
enough
little
place,
I
like
the
fact
the
huge
doors
were
open,
as
the
smoke
from
the
grills
can
get
heavy
and
make
it
hard
to
breathe.
Not
a
lot
of
space,
best
to
make
reservations
beforehand.
Also,
parking
can
be
tight,
better
to
park
in
the
Ross
garage
next
door.
Food
was
ok,
nothing
special.
My
3-star
review
is
about
two
things;
one
is
the
cleanliness
of
the
place.
It's
open
24-hours
and
it
shows.
The
floor
is
slippery
and
you
can
actually
see
oil
dripping
down
the
walls,
which
isn't
very
appetizing
when
eating.
God
forbid
you
lean
against
the
wall
in
a
nice
shirt,
it
will
soak
up
a
liter
of
grease.
The
other
issue
I
have
is
the
staff
adding
an
automatic
"service
fee"
or
tip
to
the
bill.
There
were
three
of
us,
at
$31
each,
for
a
total
of
$93.
All
I
received
was
a
yellow
sticky
note
with
$93.00
plus
$16.70
for
"tip",
for
a
total
of
$109.70.
Is
the
tax
included?
I
thought
it
is
pretty
ballsy
to
include
an
18%
tip
in
the
price.
When
I
gave
her
my
card,
she
ran
it
and
listed
it
as
"service
fee".
Owners,
just
charge
me
for
the
food,
and
let
me
worry
about
the
tip.
You
want
a
tip?
Clean
the
grease
off
the
walls.
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