Seasons was terrific tonight. The staff were super friendly. The atmosphere is open and inviting. Our food was perfectly prepared and delicious. We will definitely be back the next time we are in Albuquerque.

We loved our patio dinner at Seasons! This was actually our first outdoor dining since the pandemic began! (I know, we were slow to get back out!) We felt comfortable and had a wonderful experience. The food was delicious. Would definitely recommend the calamari appetizer. Cocktails and wine (recommended by our server) were exactly as desired. I enjoyed the bouillabaisse special. My MIL had the rotisserie chicken and subbed the rice for garlic mashed potatoes which she enjoyed. My hubs ordered the prime rib and added two scallops for his birthday entree. We shared the creme brulee/chocolate cake dessert with some espresso and the Seasons alcoholic espresso drink. Would recommend it all. The heaters placed above each table kept us perfectly comfortable as the night set in. Service was 10/10. Thank you, Seasons for helping us get back into the world in a delightful way!!

The food was absolutely delicious. We shared bites of each plate and each bite was amazing. My only complaint was the order of bread. They gave us the mornings bread and it was so hard we couldn’t eat it. When we asked for replacement bread the next batch was soft and warm. So not sure why they would even offer someone rock hard bread. The prices are high but the food was great.

Wow! The food here is great. I had the smoked prime rib and my wife had a beef with wine sauce. We had reservations for New Years Eve and were seated immediately on arrival. No wait time. Service was very attentive and friendly. A little pricey but worth every penny.

Loved the drinks, the bar tender definitely knew their stuff. The food however was OK. I got the rotisserie chicken and it wasn't bad or anything just didn't seem worth $26. Not a lot of the kale and apple greens and were honestly flavorless. There was supposed to be herbed stuffing but they ran out and served corn bread instead. Again not bad just not what I wanted. My husband got the salmon and let me say it was the driest I've had in a while. No flavor and was actually burnt in areas. His swiss chard was flavorless like no salt added at all. Gnocchi was hard and served in a overly sweet cream sauce. Just not good. Our app of calamari was really good though, as far as the squid went. It was cooked perfectly. The fire roasted tomato salsa on the other hand not so much. It was definitely fire roasted....lol

Seasons Rotisserie & Grill was a delightful surprise for a last minute dinner reservation. The menu is very straightforward with choices for vegetarians, carnivores or pescetarians. The ingredients are fresh and wonderfully presented. Beers and wine lists are easy to navigate and order. Our server Jason, was well friendly and oh so menu knowledgeable... We opted to start with the grilled bread plate and fried calamari. Both are enough for four, with the bread plate cing with a tasty chutney that pairs well with anything! Decided on the signature rotisserie chicken, eggplant parmesan and field green salad with Crab cake for entrees. Chicken is slide off the bone tender and juicy while the fried eggplant napoleon is presented as a delightful stack. Crunchy, with fresh tomatoes and goat cheese providing the right balance of sweet and creamy. Save room for dessert as the creme brulee chocolate torte and key lime custard and cake are must haves for the descerning palate. Thank you Seasons! You hit the top marks on ambiance, staff and food.

The service was okay, food was very bland, all in all not worth the money. We saw the bus boys more than our waiter who would pop in ask questions then run away before we could respond. We had waited 15 minutes after he dropped off glasses of water for him to take our drink orders. The waiter was fairly polite and we wrote it off as him just being busy. However, when he asked how we wanted the bill at the end he made a snarky comment and took off. I ordered the salmon, and my husband got the tenderloin. They were cooked well but absolutely no seasoning on them. The highlights were the potatoes, broccoli and calamari which were good. Drink wise I tried one of the signature cocktails and it was very good. If I ever return I would probably stick to the appetizers, sides and drinks as they were the only items that tasted close to worth the price.

I was really surprised by how good the vegetarian dishes are. A place called a "rotisserie & grill" should be a very meat forward place but half the menu was vegetarian, and they were really good vegi dishes. Almost felt guilty not ordering meat. Food was very good, better than I expected. Service was wonderful.

Fantastic Dining all the way around. You can't go wrong with a gourmet meal or an delicious fresh appetizer and cold beverage at the ORIGINAL & REAL Seasons Grill. 🤍

Our waitress Tuesday was amazing: thoughtful, attention to detail, warm and all - food on the other hand was mediocre. I had to send the seared tuna back - no seasoning whatsoever. Steak was better but the potatos and the Brussels sprouts were charred. Drink was OK - nothing special. Downstairs formal dining was fully booked so we were upstairs.

Took my girlfriend here for her birthday. Over all had a great experience. Food was good and drinks were nice and strong considering the price. We had a big party of 12 people and they were able to seat us all no problem. The lamb rack and tenderloin were great. Worth a try if you like grilled or rotisserie style food. Dessert truffles added a nice touch to finish off the experience.

We ordered wings 🤩 and a salad 😖 The wings were delicious as usual but the salad was awful… they should put a bit more effort. The greens were old and dry. It looks like half of the salad was missing 😖

Seasons Rotisserie & Grill: A Culinary Gem in Old Town Albuquerque If you are looking for a place to celebrate a special occasion, or just to treat yourself to a memorable dining experience, look no further than Seasons Rotisserie & Grill. This restaurant has been serving delicious and innovative dishes for 28 years, and it shows no signs of slowing down. I visited Seasons on a chilly evening, and I was immediately greeted by the warm and cozy atmosphere. The restaurant has a rustic charm, with wooden beams, brick walls, and a fireplace. The service was attentive and friendly, and the menu had a variety of options to suit any taste. I started with the green chile chicken soup, which was rich and creamy, with a nice kick of spice. I added a basket of homemade artisinal bread, which was soft and crusty, and perfect for dipping in the olive oil, vinegar, and herbs. The bread was so good, I had to restrain myself from eating too much. For the main course, I chose the grilled pork tenderloin, which was cooked to perfection, tender and juicy. The pork was served with a baked sweet potato, which was fluffy and sweet. The portion was generous, but not overwhelming. I ended the meal with the flourless chocolate cake, which was decadent and divine. The cake was moist and dense, with a rich chocolate flavor, and topped with a layer of creme brulee, which was smooth and creamy, and had a caramelized crust. I was so excited to enjoy the exotic dessert, I forgot to take a picture before the first bite. Seasons Rotisserie & Grill is a restaurant that knows how to celebrate food, and make its customers feel special. I highly recommend it to anyone who loves good food, and good service. It is a place that will make you want to come back for more.

The food and service was wonderful. Our server had a good knowledge of the wine list, and wine service. The filets were perfectly prepared. They also have a really nice dessert menu that includes drink pairings.

Waiter couldn't have been more gracious. She was a super host. We chose an assortment of small plates and ended with two amazing desserts. And the cocktails were exceptional.

Ate here as part of a tour group. Those who ordered chicken at our table were very happy with their choice. I ordered salmon, and although it was good with a light sauce, the overall plate was ordinary with white (jasmine?) rice and green beans. The chocolate cake was fabulous. Our server was attentive and friendly, but the room where our group ate was just a room.

This place is amazing. The cocktails were spot on. My husband and I celebrated my Birthday. Cheyenne was our server she was great! She knew the menu and the items she recommended were delicious!! We had the Elk Ribs and Calamari. I give this place a 10/10.

Had a fun dinner there upstairs on the second floor. The atmosphere is kind of like an old garage with overhead infrared heaters. The food was super, really good, try the green chili chicken stew (!) and we all enjoyed the bartender’s choice drinks, which are random drinks randomly mixed, you don’t know what you’re going to get, but we all loved them. Highly recommend this place.

My wife and I frequently dine at Seasons Rotisserie and Grill in old town, and we are always blown away by the delicious cocktails they offered. The atmosphere is lovely, and the service is outstanding. Our servers are always knowledgeable about the menu and made some excellent recommendations. The food is always cooked to perfection and had an exceptional taste. We particularly enjoy the seasonal specials, which featured fresh, locally sourced ingredients. Overall, we had a fantastic experience at Seasons Rotisserie and Grill, and we would highly recommend it to anyone looking for a top-notch dining experience with some of the most delicious cocktails we've ever had.

Tuesday was a very attentive server and recommended a lot of great drinks and food options to make a memorable night worth every penny will definitely be coming back soon.

Prices are high, especially for the portion of food served. The Cajun rotisserie chicken I ordered (pictures) was delicious, however the ravioli someone else ordered was only okay. Our service was amazing, the waitress was quick, friendly, and very knowledgeable about the menu.

What a great birthday dinner! Russel gave us extraordinary service and made it a very enjoyable experience. The food was delicious and well thought out with wine pairings and all. You can tell by the quality of food that everything was fresh and made in house. The money you spend is definitely worth it here. I even got a nice chocolate truffle platter for my birthday 🥳 and the lemon mouse was phenomenal.

The food was delicious and the atmosphere was perfect! We had a group of 16 and were able to be seated immediately because the upstairs was the lounge are which was perfect for what we were looking for! It was our rehearsal lunch and happy hour at the same time. Just a phenomenal place to eat And have fun!

Upstairs patio has an excellent view on mountains. I have been at this place many times. My all time favorite Angus burger! It was well done, fresh and tasty. The fries were freshly fried too and delicious.

Phenominal experience with Michael on espresso bar and had a absolutly world class drink from Lara! Atmosphere was upscale but I still felt ok to use my laptop on the bar just before closing.

Always a solid choice. Good food with great service. The resturant is very nice for a lovely evening out. The upstairs area is a little more laid back atmosphere and quite nice for an upscale happy hour, or a less dressy dinner.