Absolutely perfect! Simple and delicious! They serve the best Socca I’ve ever tried. Perfect service, great choice of local specialities. Absolutely delicious Pissaladiere and Pain Bagnat! I also tried a local dessert – Tourte de Blettes, made with Swiss Chard. It doesn’t sound so appetising on the menu but after a strong suggestion from the staff member, I gave it a chance and I LOVED IT! Gets very busy, so be patient :-)

My first time to ever try Socca, and I found it quite good! I tried the original socca here and was really amazed by how subtle but good this local delicacy is! I never saw this anywhere else I've traveled outside of France, so it was a simple but amazing experience. It went down well with draft beer the staff recommended. They were very friendly and helpful with communicating with me in English. You could tell they loved their jobs and the restaurant. We arrived just as it opened at 11:30am and not long after several others started to come in on a Wednesday morning! They have a large establishment, quite roomy, spacious and well designed. However, there's only one unisex restroom for the whole restaurant. Good outdoor street seating, too. Note that socca is something many people will enjoy, but others may find it insufficient to satisfy a hungry or hearty appetite. While they have other bread and salad dishes here, don't expect too much of a full blown meal. It's a good light bite or something to enjoy with good company and drinks (or kids).

The place was super nice, the waitresses are super friendly too! All the food (socca, pan bagnat, and pissaladiere) was so amazing! And for the dessert you must try "BLETTE TARTE"😋😋😋

restaurant was packed at 7pm, had to queue a little bit but only took 5 min to get seated outside their pergolas. socca is like a flatbread/thin pancake made of chickpea flour. we tried the pepper and anchovy, love the crispiness in each bite. delicious and no fuzz meal and a must have when in nice!

(Translated by Google) Very disappointing experience. Arrival at noon at 4, the empty terrace. We had the misfortune to sit in two seats of two, the only ones in the sun. A waiter fell on us forgetting his good humor. He asked us to move for health reasons, which actually turned out to be economic reasons ... The request was understandable, but treating people this way was really aggressive and inappropriate. Not to mention the fact that he passed himself off as the headteacher to justify his behavior. In short, the experience was cut short. We used to come here as a family, we won't go anymore. It's too bad. (Original) Expérience très décevante. Arrivée à midi à 4, la terrasse vide. Nous avons eu le malheur de nous installer à deux places de deux, les seules au soleil. Un serveur nous est tombé dessus en oubliant sa bonne humeur. Il nous a demandé de nous déplacer pour des raisons sanitaires, qui se sont en fait révélées être des raisons économiques... La demande était compréhensible, en revanche traiter les gens de cette manière était vraiment agressif et inapproprié. Sans parler du fait qu’il s’est fait passer pour le chef d’établissement pour justifier son comportement. Bref, l’expérience a coupé court. Nous avions l’habitude de venir ici en famille, nous n’irons plus. C’est bien dommage.

Our hotel, Esprit d’ Azur, told us about his restaurant and we were not disappointed. They said get there before 7 or you’ll be waiting awhile for a table. We tried the various specialties and loved them all. We were seated next to an local couple that goes there on a regular basis. I told them I was going to post this review, and they said not to as they don’t like having to wait for a table. So smile when you go as you may run into them. They are on the far left of the photo. Great food and worth the wait.

Chez Pipo is perfect for the gluten-free visitor who still wants to try local cuisine. I was able to get the socca, a side salad, and a glass of rose, and my husband ordered the pizza and socca. Highly recommend!

A local friend recommended me this place to try the local food called socca. And it was the best suggestion of the whole trip. We went there on our last day for lunch and were lucky to get a table outside. At some point people were queuing to get a table so it must be really popular. We tried all the different socca's and my favourite was the one with the Parmesan. Very good meal for lunch and not too heavy. Tasted crispy and flavorful. Service was quick and friendly.

As always great to be back, amazing food and great atmosphere. The socca is authentic and other dishes as well. It’s great to come with some friends as you can order more variety of food and share! I have been there many times and I am always happy to go back or recommend this place to my friends! Super authentic place with great service and atmosphere and of course amazing food!

❤️❤️ Honestly their socca is just bussin. Had it more than once because it’s just the perfect breakfast. Their traditional socca SLAPS, really loved their tartenades as well. Pissaladiere too. Honestly everything is good 🧴💦😩😩. U can’t miss this if you’re in nice!!!

I tried Socca in few places in Nice and this is hand down the best. Really crunchy. The sweets are also good. We went there at 5PM, the place was not yet crowded, served fast.

We went to Chez Pipo for their socca. This is a popular place and there is a queuing area that you need to wait in. We didn’t wait long. We got excited and ordered too much. But the socca was so good.

Really tasty socca (crispy outside, soft inside, and flavored nicely), just a few mins away from old town and close to the old port. A very nice restaurant for sitting for a glass of wine and appetizers, and professional, efficient service. Without the inflated prices of the cafes closer to the markets. Good for takeout too, €2.50 per socca portion!

Hands down the best Socca! Omg! My first time trying Socca was 2 days before in some restaurant and it was bad. So, glad I read about Chez Pipo and made it here before leaving Nice!! What a stark difference- the socca in Chez Pipo delicious!!... a must if walking around the Port or Nice... it was an amazing snack! Oh, and I had their tapenades as well....yummy!!

Great socca! Only socca I had in France so nothing to compare it to but I was very satisfied, thought it was delicious, very flavorful and a great texture. Service wasn’t too great but it didn’t ruin the experience

(Translated by Google) Very good, impeccable service (Original) Tres bon, service impeccable

(Translated by Google) A small place well kept by the Nice people. Very good value for money and a delicious socca. Thank you for this great time (Original) Un petit lieu bien gardé des niçois. Très bon rapport qualité/prix et une socca délicieuse. Merci pour ce très bon moment

(Translated by Google) The best nice soca !! Yum 🤤 (Original) La meilleure soca de nice !! Miam 🤤

(Translated by Google) WHAT TO SAY MORE THAT THIS IS THE ONLY PLACE IN NICE TO TASTE THE REAL SOCCA NISSARTE ... Pipo should be part of the National Gastronomic Heritage of the Cuisine (Original) QUE DIRE DE PLUS QUE C EST L UNIQUE ENDROIT SUR NICE POUR DÉGUSTER LA VRAIE SOCCA NISSARTE...Pipo devrait faire parti du patrimoine Gastronomique Nationale de la Cuisine

(Translated by Google) Excellent soccas and pissaladières, and chard pie, chickpea beer. Great for an express lunch or informal dinner (Original) Excellentes soccas et pissaladières, et tourte aux blettes, bière aux pois chiches. Très bien pour un déjeuner express ou un dîner informel

(Translated by Google) Very nice waiter on Sunday September 6 (Original) Serveur très sympa le dimanche 6 septembre

(Translated by Google) To eat authentic Nice dishes at low prices, it's here! (Original) Pour manger des plats niçois authentique à petits prix c'est ici!

(Translated by Google) Very nice place and cheap! (Original) Muy bien lugar y barato!

(Translated by Google) Super welcome, socca and spread at the top. If you are looking for Nice specialties at more than fair prices, this is the right place. (Original) Super accueil, socca et tartinade au top. Si vous cherchez des spécialités niçoises à prix plus que correcte c’est le bon endroit.

(Translated by Google) It has been quite an experience, I thought we could eat more things, but no, just the socca. I was very ethical, yes. You have to ask for double as the portions are scarce. Something different yes. Recommendable. (Original) Ha sido toda una experiencia, pensaba que podríamos comer mas cosas, pero no, solo la socca. Estaba muy tico si. Hay que pedir el doble ya que las raciones son escasas. Algo diferente si. Recomendable.

(Translated by Google) Always on top (Original) Toujours au top

Good food and a nice spot. We got the pissaladière, both the dips and two of the Soccas. We ended with the sweet swiss chard pie. It was pretty good. Lightly sweetened. The rose was very nice to drink as well. I did not like the Aperol Spritz.

(Translated by Google) So we tasted the pissaladière, the bagnat bread, and the socca. I highly recommend the homemade plain socca, a delight! The other socca (anchovies etc) are less good. (Original) Alors nous avons goûté la pissaladière, le pain bagnat, et la socca. Je vous recommande fortement la socca nature faite maison, un délice ! Les autres socca (anchois etc) sont moins bonnes.

(Translated by Google) Good morning all you will find a mediocre welcome because 5 minutes in advance, exorbitant price for socca compared to the quantity put on the plate ... do not forget that this dish is said to be poor ... is only chick-weight flour and water, when with tonoiade and anchovy, 2 tiny ramekins and 1 kg of old spreadable crouton ... in short, I won't tell you more ... go and see for yourself even if you have the courage I strongly advise against this address .. there are many other places in nice where you can enjoy yourself (Original) bonjour a tous vous y trouverez un accueil médiocre car 5 min en avance,prix exorbitant pour de la socca par rapport à la quantité mis dans l'assiette ...n'oubliez pas que ce plat soit disant du pauvre..n'est que de la farine de poid chiche et de l'eau, quand à la tonoiade et l'anchoiade, 2 minuscule ramequins et 1 kg de vieux croûton à tartiner...bref je ne vous en dis pas plus..allez voir de vous même si vous en avez le courage je déconseille fortement cette adresse ..il a bien d'autres endroit à nice ou vous pouvez vous régaler

(Translated by Google) Perfect place to discover Nice specialties in an authentic and warm setting (pissaladière, socca). Very friendly staff (Original) Endroit parfait pour découvrir dans un cadre authentique et chaleureux les spécialités niçoises (pissaladière, socca). Personnel très sympathique

Our second visit to Nice, but our first time trying the traditional Socca bread. We missed it the first time we came so we were eager to search for a local place that made it. Chez Pipo did not disappoint! Freshly baked in a traditional wood fired stone oven the Socca was hot, light, crispy and well seasoned. Staff were very friendly and we didn't have to wait long to be seated and served. Will definitely return again!

Food was delicious. We were told this is the go to restaurant in Nice if you’re looking for socca. We ordered a little bit of everything and it was all shareable. We waited about 35 minutes for a table. The only reason for the 4 stars is for service. It was very hard to get our waitress’ attention. Overall, food was very good! Happy to have had the chance to try this while visiting.

The best food I have tried in Nice. This is the only place you need to try socca (if your first time). Everything on the menu was delicious. We came back multiple times.

The oldest Socca bar in town. A great place to try some Traditional Nicçoise streetfood. The Socca is wonderfully charred and silky on the bottom. Baked in a gigantic pan in a wood fired ove. Order a double portion for 2. Add pepper and maybe salt. The Pissaladiere is wonderful spongy focaccia with caramelized onions. The pan bagnat is a tuna sandwich, it’s a mini version here. Also tasty. Expect a wait, but room inside to have a drink before the table is ready.

Great place. Focused mostly around Socca. Really good prices, perfect portions and friendly efficient staff. Seems popular with locals which is always a good sign. They also do slider burgers and mini pizzas... But forget about them get some Socca and a cool refreshing pint.

This was very close to our stay and was a place buzzing. It was so busy and it’s understandable why, as they serve authentic Nicoise food. We got the socca with parmigiana and eggplant as well as the red pepper one which were really delicious. The passaladiere was the highlight, it’s sort of like a pizza with caramelised onions on top. The service was quite slow and the staff were overworked, more people should really be hired to help with that. Our meal was about €15 and this place is a great little snack on your day of exploring!

Nice location with local food! Highly recomended to taste some typical meals.

(Translated by Google) Simply excellent! (Original) Tout simplement excellent !

(Translated by Google) Best place to taste Socca, a typical Nicois dish, in a very friendly atmosphere with very friendly waitresses. You can taste the nicoise specialties there, pissaladière, pizza, pan bagnat around a glass of wine or a beer. I recommend 👍 (Original) Meilleur endroit pour déguster la Socca, plat typique nicois, dans une ambiance très sympathique avec des serveuses tres aimables. On y degyste toytes les spécialités nicoises, pissaladière, pizza, pan bagnat autour d un verre de vin ou d une bière. Je recommande 👍

(Translated by Google) Great . (Original) Super .

(Translated by Google) Best nice socca as always .... love it .... (Original) Meilleure socca de nice comme toujours....j'adore....

(Translated by Google) The must of the socca in Nice. I advise you to taste the socca parmigiane. A delight. (Original) Le must de la socca à Nice. Je vous conseille de goûter à la socca parmigiane. Un délice.

(Translated by Google) The king of the socca (Original) Le roi de la socca

(Translated by Google) Friendly and very good food (Original) Conviviale et très bonne nourriture

(Translated by Google) Chez Pipo an institution in nice. The waiting time is quite long and there is often a queue (Original) Chez Pipo une institution à nice. Le temps d'attente est assez long et il y a souvent la queue

(Translated by Google) Typical place (Original) Lieu typique

I called for reservations and was told it wasn't required after 9 pm. I arrived at 8.30 pm they were quite full but found a table for us. The serve local dishes. Like advertised since 1923. It appears to be a local haunt. The soupe de pistou was delicious. The socca was good. The onion pissaladière was delicious. So was the tapenade. Service was rapid, friendly and very helpful. Certainly recommend if you want to check out local dishes in the vicinity.

I visited this restaurant on recommendation from a colleague of mine. I tried sokka and wine (I was so hungry that I didn't care to click picture of sokka, so not available). Sokka was good, I liked it. The staff was nice as well. Seating is Available both inside and outside.

Came here after a light dinner and was not disappointed! The socca paired with beer is to die for after a long day of traveling. Perfectly crispy with a pleasant egg like flavor, the tartinades were a nice biting tart(?) alongside though the person I came with wasn’t in love with the olives pastes and just munched on the socca. Ambience was super nice even on a sunday night and they had an english menu with pictures which was quite helpful. The service was prompt and communicative. Great stop!

Nice food! We've tried the Socca ( parmegiana and poivron), they're just delicious! The staff is very attentive and kind! The price is also really fair, totally recommend!

A Nice institution - since 1923 - offering the local speciality socca to locals and tourists alike in a quiet part of the old port. Crowded and busy, but there is method in the madness, and the dishes - we tried three kinds of docs after some delicious starters - came on time and with grace. The socca was delicious and light with subtle flavours and a crisp texture. Well worth the long walk from our part of town. Service was brisk but friendly and prices very reasonable. The tarte de blette dessert - with the odd combo of silverbeet (chard), apple and pine nuts was also delicious and worth trying.

This is a great place for a quick bite to eat. Here you can find local specialties for a great price. I can recommend the socca. If you all take a different one, you can share and taste the different flavors. 5/7 Try to eat outside though, it can get quite hot inside.

The waiter who helped us in arrangement of a table was very helpful but overall service was not good and not professional. Socca is what they are really good at. We also tried Pissaladiere but it was a bit disappointment. Go there and order 2 times double Socca and Chez Pipo. Bon Appetit!

Tremendous local cuisine. Although it was busy on a Sunday night. The service was fast and all the staff very pleasant.

(Translated by Google) The welcome is very friendly and the atmosphere also makes you want to stay there. The restaurant setting is quite nice with a view of the socca specialists in action in front of the wood fire. The dishes are of quality! (Original) L'accueil est très convivial et l'ambiance donne également envie d'y rester. Le cadre du restaurant est plutôt sympa avec une vue sur les spécialistes de la socca en action devant le feu de bois. Les plats sont de qualité !

Fast service and delicious, crunchy socca!

(Translated by Google) Tjs also delicious the socca and staff at the top. A real good address in Nice, both for tourists and for us Nice people! Keep going ! (Original) Tjs aussi délicieuse la socca et personnel au top. Une vraie bonne adresse niçoise, tant pour les touristes que pour nous les niçois ! Continuez ainsi !

All dishes are delicious! Service is great

(Translated by Google) Best socca in nice (Original) Meilleur socca de nice

(Translated by Google) We sit in 4 on 2 outdoor tables, but we are dislodged in a rude and aggressive way by a waiter then the boss. Supposedly because of the covid, impossibility of bringing together 2 small tables ... but it is above all so as not to block tables of 2. Mocks customers, only wants to fill all their tables. Friendly (Original) On s'installe à 4 sur 2 tables extérieures, mais on est délogés de façon impolie et agressive par un serveur puis le patron. Soit disant à cause du covid, impossibilité de rapprocher 2 petites tables...mais c'est surtout pour ne pas bloquer des tables de 2. Se moque des clients, ne veut que remplir toutes ses tables. Sympa

(Translated by Google) Deplorable even aggressive welcome. We are made to change tables under the pretext of Covid when there are 4 of us, we offer to occupy 2 places of 2 but the server refuses. What logic? I would regret not setting foot there again. P.S I am from Nice (Original) Accueil dèplorable voire agressif. On nous fait changer de table sous prètexe de Covid alors que nous sommes 4, nous proposons d occuper 2 places de 2 mais le serveur refuse. Quelle logique ? Je regretterais de ne plus y mettre les pieds. P.S je suis niçoise

(Translated by Google) Small friendly restaurant offering specialties from Nice (socca, pissaladière, spreads), perfect for sharing with friends or as a couple. The plus, affordable price and attentive waitress. Very good address! (Original) Petit restaurant sympathique proposant des spécialités niçoises (socca, pissaladière, tartinades), parfait pour partager entre amis ou en couple. Le plus, prix abordable et serveuse aux petits soins. Très bonne adresse !

(Translated by Google) The place to go to discover local specialties. Everything is 100% homemade, that is to say, even the desserts are excellent, which is rare in restaurants these days. (Original) L'endroit où aller pour découvrir spécialités locales. Tout est fait maison 100%, c'est pour dire, mêmes les desserts sont excellents ce qui rare de nos jours dans les restaurants.

(Translated by Google) Very good (Original) Très bien

(Translated by Google) Socca the best in the world (Original) Socca la meilleure du monde

(Translated by Google) Delicious. (Original) Délicieux.

(Translated by Google) The best socca in the city (Original) La meilleure socca de la ville

(Translated by Google) The place is nice the socca good although I expected something else, the service good but slow. (Original) El lloc és bonic la socca bona encara que esperava un altre cosa, el servei bo però lent.

(Translated by Google) Well, I didn't have all the options on the menu (Original) Bueno, pero no tenía todas las opciones en la carta

(Translated by Google) Too good socca and not that (Original) Trop bonne socca et pas que

(Translated by Google) The best socca in Nice 😉 (Original) La meilleure socca de Nice 😉