Always a good choice for the mid grade chain steakhouses. This new location is much nicer than the old one on Broadway. The service is good and the takeout is always correct and fast. The menu has something for everyone from chicken wings to steaks. The French Onion Soup is surprisingly good. They always have some sort of special menu item that are always creative. I do wish they had more beer selections.

This Outback Steakhouse location was amazing! The server was amazing and the decor catches that ‘down under’ vibe. I went for lunch on a Sunday. There were no crowds and no wait. However , I think it’s safe to would assume on a Friday or Saturday there might be some kind of a wait. The food was delish! If you’re thinking of lunch or dinner options, pick this location. 😊

Outback steakhouse was a good meal for us today. My wife and I both very much enjoyed our food. She got the coconut shrimp and it was very delicious and I had the sirloin steak. when we search for outback on Google maps we weren't able to find it. We went to the closed location in Edmond and then called the number and it told us the new address. Anyway the food was great and the environment was fun The music was a little too loud.

Lexi was the best server ever!! Food was great (seasoning could've been better). Enjoyed the 'Rita Flight that was cool! I'd recommend

We have been traveling from state-to-state since The Carolina’s and this was the only establishment that made us feel like we were on vacation. Thank you for your warmth, hospitality, personalization, and your time. The conversations were memorable and the food was delicious. From my picky 8yo daughter to my famished 21yo son and all things in between… your menu had something we each enjoyed (and that’s saying a lot since I can’t have gluten or lactose). To Christina, the owner, and Tyanna our lovely server, thank you. Signed, A grateful Military Family in the midst of a loooooong PCS.

Second time at this location. First was its opening a couple years ago. It was so bad it took us this long to try again, noithing has changed. They over salt everything, it's bad. My chicken on the barbie was really dry, ate about a 1/3 with lots of wine to wash it down. The asparagus, was a joke, they were so overcooked they were like wet.slimy noodles, still cant believe they served them. My hubby ordered the steak, shrimp, pasta dish. He will only say, don't get it, it's underwhelming, watery, just bad. And what happen to those yummy plump mini loafs of bread? We got this small rock that didn't taste anything like they used to. I gave them 2 stars, because the bartender was sweet and good at her job. And the coconut shrimp, while it took over 20 mins to show up, and were overvooked, the breading and sauce were pretty good. They did comp my plate, I didn't ask, but they were kind enough to offer since I really didn't eat much. Been a fan of Outback since I was a kid. Too bad the quality has plummeted while the price goes up. But that does seem the way of all things now anyways.

We came last night to celebrate my son's 13th birthday. He loves steak and is on a mission to taste all the steakhouses. We made reservations online as a Birthday, was offered a free slice of cake. I didn't notice until putting the receipt in the scrapbook today that he actually charged us for the Birthday cake. :( I left a healthy tip despite the waiter having to be reminded to bring the cake and another bread roll that we had asked for. As far as food quality goes.... The Blooming Chicken was really good, the steak was good, the grilled chicken on the barbie was dry and not so good. The baked potatoes were okay. The Blooming onion was way overly salty and so very greasy we only ended up eating about 1/3 of it. Definitely not to the food quality standards and taste we know and love. The carrot cake is just okay, while the icing on the cake has really good flavor and not overly sweet. HIT OR MISS

Day after Valentines dinner,food was excellent,drinks were fair,wife had a juicy flavorful tender sirlon with shrimp,some of the better broccoli we've had,i had a sweet potato with my meal which was good but the potato was so small besides that all was good

Haven't been to Outback in a while, and thought a steak would be nice. The place was like a ghost town. We had to wait to be seated. Once we were seated, we then had to wait for our server. While waiting, I started looking around... that was when I realized how long it had been since the place was cleaned. The dust was so thick, it was everywhere! From the light fixtures to the Bose speaker above our head. I now understand why the place was empty. The salad was good, my steak (med well) was under cooked... by under cooked, I mean it was rare. Not sure I will be visiting outback again... sometimes it best to leave things in the past.

Long wait and slow service. After being seated, the waitress didn't appear to take our order for about half an hour. Refills for drinks were scarce because we almost never saw our waitress. We both ordered the steak and coconut shrimp. My wife's shrimp was overdone, and she got one fewer than I did. (Mine was fine.) Steaks were well-seasoned and cooked the way we ordered. Sides were good. The men's room was a mess. No toilet paper in the single stall, towels all over the floor, it seemed like a low-end gas station restroom. Gross!

Restaurant had the slowest service I have ever experienced at Outback. My margarita tasted watered down, it wasn't even the same color or taste my husband's was. My meal looked nothing like what it showed on the menu. The chicken portion was the smallest I've ever received in a restaurant and dryer than anything I've ever been served. Our Awesome Blossom was very overcooked and you couldn't even taste the onion. My husband's lobster tale was so over cooked that it had a grey tint to the meat. I was extremely disappointed with this visit and I will never return to this location or recommend them to anyone.

Our server, Ryder, was amazing. Super busy night and he made us feel like we were his only table. Super attentive, particularly as I have a host of food allergies. Food was excellent, served hot and tasted amazing. Highly recommend and will ask for Ryder next time we are in.

First of all we were greeted by the manager upon walking in the door not only with a smile but a wave, he told us he was glad we stopped in. His welcome mean just set the tone for our visit and was very much appreciate it. Service was a little slow but they were very busy so we can’t complain our food was delicious.

Food was great. Though my dessert was the salted caramel cookie with ice cream but the cookie was not warmed up. My friend and I try to be outgoing with our waitress but we got the vibe that she didn't like us. Other than those two things we were happy with our meal. Restaurant was very clean and the greeter that seated us was very nice. We will definitely go back

Food was awesome! And Mikayla's service at the bar was phenomenal!!

The menu offers a variety of foods. They are reasonably priced. The food was tasty. We had steak and Alice Springs Chicken from the lunch menu. The bread was warm and butter was soft. They even offer coconut shrimp which I will have next time. The waiters worked together to make sure service was the best. The manager was on task. The staff was well trained. The atmosphere was quiet enough to be able to converse at our table. The restaurant was clean and inviting. The staff was there to make sure our meal was enjoyable.

Not sure what happened. We decided to stop here after reading good reviews and I haven't been in 4 years. Got here and seated it took 7 minutes to be greeted, finally we were gonna walk out and the server decided to take our drink order. Then we ordered food, Two steaks and one of them was the steak with lobster tail. We got the steaks and they had good flavor but weren't fit to eat. It was like watching a cow chew cud trying to chew it up. The lobster tail was horrible and over cooked. The manager did politely come by and offer to replace it. So we accepted and again it was awful so we gave up and left it. We never got a single drink refill the whole time. Then we pay and the replacement lobster tail was still on the ticket, no one even removed it. I can understand all this if your busy but there wasn't hardly a soul in there. We didn't notice until we paid and were puzzled at the cost. the manager apologized and refunded it to us but my goodness I don't understand why it was such a bad experience, especially with all the good reviews. I got to say we won't be back. Hope everyone else has better luck. Not impressed with the lack of communication. I know service burns you out, people often expect too much, that's why try my best to be fair and patient but it seemed the server was not in the least bit interested in waiting on us before he even greeted us.

Outback was pretty good tonight went with my husband I got the new lavender blueberry margarita and it was good and ordered a steak and shrimp on the barbie with loaded mashed potatoes and a side house salad and everything I had was good. The only thing wrong was the steak wasn't exactly how we requested but not that big of a deal everything was still great.

Had a great time, and my server "Sara" was so nice. The hostess katlynn was sweet and greeted me with a smile as I walked in! There was a bright smile on a gentleman's face as he walked up mid meal "is everything off to a good start?" I said "no! A GREAT START!"😍😍 The soup& salad were both 5 out of 5 stars! Thank you, outback crew! -one HAPPY visiting Texan 😁

I almost never post reviews unless it's a horrible experience if its good i reflect it in my gratuity BUT today I had a 5 star experience all around I sat at the bar and my server was DUSTIN from Louisiana he was EXCELLENT from beginning to end he recommended a blackberry martini which he made and it was EXCELLENT but I'm willing to think anything he makes would be great but I do recommend that martini he is a very people person and let me not forget my cook whom ever you were my steak was perfect and my sides as well my food was out quick I was very impressed I've eaten here a many of times but today was the best Thank You Dustin for your excellent customer service Excuse my pictures it was an after thought I tasted everything first lol

Audrey was perhaps the best server we have ever had, she was very attentive and made sure that our food was perfect! I asked for extra seasoning for my salmon and usually when I go to places I have to ask again, but Audrey made sure I got it without asking. We will be coming back!

Had a phenomenal date night here! We both got alcoholic drinks, steaks, and an appetizer to share and it was honestly well priced for what we got! We loved having Connor serve us and will be looking for him next time we come here!

Dustin was one of the best servers I've had the pleasure of dealing with. Whatever he's getting paid, he needs more. Chris was our cook and the steak and chicken he made was life changing. Absolutely amazing.