5/5 Julia T. 7 months ago on Google
It
is
a
charming
little
bistro
near
our
hotel.
The
service
is
top
notch
and
the
food
arrived
relatively
fast.
We
came
here
for
a
late
lunch
and
brunch,
both
were
good.
The
dinner
menu
is
great!
My
favourite
is
the
wild
mushroom
ravioli.
The
mushroom
ravioli
is
super
flavourful
and
creamy,
but
not
overly
heavy.
Great
combination
of
flavour
and
texture.
The
lamb
is
super
tender
and
seasoned
really
well.
The
potato
side
for
the
lamb
is
so
yummy,
especially
with
the
sauces.
Nice
and
crispy
on
the
outside,
soft
but
not
too
mushy
on
the
inside!
The
brunch
is
just
ok.
The
short
rib
skillet
I
got
is
under
seasoned.
As
a
personal
preference
I
feel
like
it
needs
something
acidic
or
bright
to
cut
through
the
heaviness.
The
potato
under
it
is
perfect.
My
favourite
part
of
the
dish.
My
friend’s
ratatouille
sandwich
is
nice.
You
can
talk
they
used
very
fresh
ingredients.
Unfortunately
overall
it
was
a
bit
underwhelming
compared
to
the
excellent
dinner
we
had
earlier.
Would
definitely
come
back
for
dinner
menu
next
time
we
are
in
town!
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