2/5 B B. 1 year ago on Google
This
restaurant
was
recommended
to
us
by
a
Greek
local.
He
was
pretty
confident
that
this
would
be
the
best
place
to
eat
mezes
in
Paralimni.
Tttapis
Tavern
doesn't
really
stand
out
in
the
terms
of
food
experience.
What
it
does
stand
out
for
is
the
absolute
lack
of
service.
As
many
other
reviewers
have
stated,
this
place
seems
to
exist
solely
to
serve
people
food.
Emphasis
on
the
serving
(placing
food
on
tables).
The
waiters
don't
say
anything
to
greet
you.
No
Hi's
or
good
evening
or
How
may
I
help
you?Food
is
served
without
explaining
what
the
dishes
are.
It
seemed
the
waiters
are
purposely
avoiding
eye
contact
so
they
can
limit
interaction
with
the
customers
as
much
as
possible.
Now
on
to
the
food.
The
food
was
ok.
No
bad
but
not
great.
There
are
several
available
mezes
and
the
meze's
are
only
available
per
pair.
This
means
that
you
can't
go
to
this
restaurant
by
yourself
and
order
the
meze
menus
items.
If
you're
riding
solo
you'll
have
to
pick
individual
items.
You
also
can't
combine
protein
sources.
So
for
example
have
a
combination
of
fish
and
meat.
It's
either
meat,
vegetarian,
no
pork
or
fish.
Eventually,
we
chose
the
meat
meze.
The
meat
meze
comes
with
a
salad
that
contains
lettuce,
cucumber
and
tomato
and
a
small
piece
of
feta.
When
I
say
small,
I
mean
ridiculously
small.
It
was
an
1
inch
cube
of
feta.
As
standard
in
Greece
the
cuts
of
the
tomato
are
huge.
The
salad
comes
with
dressing
already
poored
over
and
the
dressing
has
a
nice
fresh
Mediterranean
flavour.
It
also
comes
with
an
uncut
cucumber,
tomato,
onion,
radish
and
raw
eggplant.
I
think
they
expect
you
to
cut
them
yourself
and
add
them
if
you
like.
I'm
not
sure
what
the
idea
is
behind
the
raw
eggplant.
According
to
my
partner
they've
added
this
for
decoration.
You
also
get
the
standard
selection
of
dips
(hummus,
tzatziki,
olives).
What
different
here
is
that
they
also
have
a
beetroot
relish
which
is
pretty
good.
It's
also
served
with
a
peace
of
fresh
bread
which
was
one
of
the
highlights.
The
bread
is
crispy
on
the
outside
and
soft
on
the
inside.
The
rest
of
the
meat
mezes
are
an
assortiment
of
chicken,
sausage,
meatballs,
braised
lamb
and
pork
chop.
Nothing
really
stood
out.
Also,
the
menu
doesn't
mention
what
the
various
mezes
contain
so
you
are
to
guess
what
food
is
going
to
be
served
and
when
they
are
done
serving
you.
We
had
a
15
min
break
in
between
serves
and
thought
that
they
were
done
serving
us.
After
asking
the
waiter
he
mentioned
that
more
food
was
still
on
the
way.
A
good
trick
is
to
not
overeat
and
add
leftover
items
on
one
of
the
plates.
That
way
you
can
experience
everything
the
meze
has
to
offer
and
you
can
ask
for
a
take
away
box
to
bring
home
everything
you're
unable
to
eat.
At
the
end
of
the
mezes
you
also
get
2
types
of
melon
and
a
cheese
pie
with
a
honey
crust
(not
sure
what
this
is
called).
This
was
a
nice
touch
to
complete
the
dinner.
The
restaurant
has
a
standard
Cypriot
Tavern
interior
but
seems
to
be
stuck
in
the
nineties.
There
are
ash
trays
on
every
table
and
people
are
allowed
to
smoke
everywhere.
I
had
to
specifically
request
a
table
where
people
could
not
smoke
(which
doesn't
exist)
so
this
meant
being
offered
a
table
near
the
kitchen
as
people
ofcourse
prefer
to
dine
on
the
side
closer
to
the
main
road
and
terrace.
In
summary,
if
you
can
eat
elsewhere
I
would
definitely
choose
some
other
tavern
in
Paralimni.
You
will
not
be
disappointed
by
the
food
but
you
also
won't
be
wowed.
The
service
is
horrible
but
the
prices
are
ok.
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