Very unpolite, the lady in the reservation area said they don’t have tables and we should have reserved 2 weeks ago. Really, how can a tourist know that. We are staying at the hotel next to this restaurant and it looked so nice, after walking in Paris with our children we said we will eat there at the restaurant of the hotel. The restaurant is nit if the hotel and has nothing to do with it. But if the lady would have said that she is sorry , they have bo table free I would have understand, but her attitude, OMG. It is a pitty for the management, she is just rude. We also said we just want to eat in 1 hour we go , so we hurry. She said the restaurant is full. I am in my room now after 2 hours. The restaurant is not full at all.

Service is really nice and food was great Been twice : once in October in room and once in may under the beautiful terrasse. I advice the summer version The place (Alfred Nobel’s house) is historical…but not related to the long history of Russia in Paris Pricing was reasonable for the place Great place for business lunch

One of the best restaurants in Paris. I like the food & the service & the view is like you’re sitting in beautiful garden with very professional staff . I will come back again inshallah to try other dishes especially the dessert menu.

Don’t go there! This restaurant doesn’t want guests! They refuse to give you a table even on the next days, although half of the restaurant remained free of guests…hope not to see this awkward restaurant again on our next visit.

Dear Paris Society, First of all I’d like to say that I love the restaurants of your chain and the situation that happened to me in your new restaurant Maison Revka was very disappointing. That’s the first time in my live I’m writing a review about restaurant. I came for a brunch to a Maison Revka today(Septembre 2) at 14:30. After waiting for my order for 45 minutes without even being served a drink, I had to ask a waiter to change it, cause I was not aware of raw eggs in a dish ( I’m pregnant and can’t have it). Waiter refused to change saying that there’s no raw eggs ( it was a Sause Hollandaise which is obviously made from raw egg yolks) . Then I said that in this case I just refuse to eat it, because it doesn’t seem tasty to me. Waiter answered me “ à mon avis c’est pas classe de dire ça dans un restaurant”. I was honestly shocked. After I asked a mister to give me his name, first he refused then after me asking for a several times that his name is David. It was a surprise to hear later the conversation between two waiters where David said “ Elle ma demande mon prénom et j’ai dis que je m’appelle David »( laughing after) Finally I discovered from another of your colleagues that his name is Daniel. When bringing the bill at the end another waiter just throw it on the table. I had a brunch worth 140€ , what is a pretty high rate as for Paris. I’d expect to be at least respectfully treated.

If you want to spoil your evening this place is for you. Very strange food, bad cocktails. Looks like positive reviews is just a kind of promotion

An exceptional place to have a cigar in its high end covered veranda in a rainy day in Paris. The decor is really astonishing. Limited choice of drinks but of good taste. The music is a plus for the mood.

This place is pretty fabulous. Although it’s called the Russian House, there is little to nothing Russian about it. Expect more-or-less French cuisine with some Caviar here and there. Everything was excellent. Ambiance is devine. Cocktails run about 20€ each but are tasty. Food was excellent. Wine is grossly overpriced, especially for France. Overall this is an excellent night out. For best photos and to get a real feel for this place, I recommend visiting during the day.

Beautiful place. Great cocktails. Steep prices. But you are paying for the space and cocktail craftsmanship. Did not have dinner. Main courses are roughly 50 euros.

Very good looking place, quite impressive. The food is, however, not very good. The blinis were cold, chewy and dry. I've ordered a fillet medium-well (pink). It arrived well done, completely overcooked and dry. I ate one bite of it, and left it all on the plate. The waiters did not even ask if there was anything wrong with it, they did not seem interested. Feels like one of those overpriced Dubai restaurants, where they don't really care if you come back or not.

Well, what can I say except being thankful to Google which allows me to share the experience! Wanted to book for a Saturday night dinner so I call to book 3 weeks in advance. At the phone I’m told that booking is allowed only one week in advance - no exceptions! I follow the rules and try to book at the first hour one week in advance and -guess what 😂- it’s fully booked! What an unexpected end! So, I assume this restaurant to be a great one, even against unhappy (potential) customers! Go on this way, you make the world a better place!!

We loved our dinner her. Great ambience, excellent food! My only small complaint was that we felt very rushed from the minute we sat down (our booking at at 10.30). We were pushed to order food infusing dessert very quickly. Otherwise; loved the dinner.

This place was amazing, its the former private mansion of Alfred Nobel. the decor was incredible. All the food we tried was amazing. We shared the Pizzetta truffe d'ete. (Truffel Pizza). It was great. I had the caesar salad which was very good. My fiance had the coulibiac salmon.

Stunning location, tasty food, amazing and super attending service. Recommended for a fancy dinner in an unique atmosphere!

Delicious food, great service, beautiful outdoor area.

Issues with reservations.. I changed it from brunch to dinner on line and got accepted but the in charge person called and said you should call not to change it online!!! I usually deal with reservations online, so why system allows me?? Anyway the whole dinner plan was messed up

This place is one of the most beautiful I have seen! Went there for a Sunday brunch and was not disappointed ! Service was top too! ❤️

One of my most favourite restaurants in paris. The venue is stunning, the atmosphere always fantastic and the service is great too. Thank you again for a lovely evening!

I had one of my best experiences here in Paris at this astonishing place yesterday! The staff is very meticulous, the service is impressive and the menu is well thought out! The interior is something I really appreciated too! Highly recommended and will definitely stop by whenever I have the chance to!

As soon as me and my grandma arrived we were coldly greeted by a woman with black hair in a pantsuit who did not believe we had a reservation and questioned our truthfulness very rudely. To her surprise, we had reservations booked weeks ago and were graciously seated by a hostess. The rest of the night she wouldn’t even look at us unless it was a dirty glare, seemingly upset that we were there based on our appearance. Mind you, we were both wearing jeans, but dressed nicely enough that no one else but her even batted an eye. I felt incredibly uncomfortable after her remarks and attitude towards us, especially as this was my last dinner on my birthday trip with my grandma. The male waiter was incredibly sweet and payed great attention to detail. The food was excellent, especially the butter! Bread is offered, as well as pickles which were delicious. Other than cigarette smoke blowing in my face as a sixteen year old, the atmosphere felt luxurious and the scenery was beautiful. I was offered a restaurant branded blanket when the waiter noticed I might be cold, which made me feel valued and cared about as a guest. The bill was much cheaper than I expected even with two desserts and entrees!

Just perfect. Make a reservation before going

i loved the atmosphere & the food was delicious. we ordered the sole fish it was amazing, the truffle pizzata 10/10 & the steak tenderloin you have to ask for a steak knife. BUT before paying check the bill because they added extra charge caviar to our bill & we did not order it, they removed it obviously. the waiter was rude even if i wanted to come again i would not because of her! the receptionist was friendly.