2/5 Melissa D. 2 years ago on Google
While
this
place
looks
absolutely
gorgeous,
we
were
not
exactly
blown
away
by
our
drinks
and
food.
The
one
thing
we
noticed
about
this
restaurant
is
that
there
are
a
LOT
of
staff,
and
they
are
all
very
attentive.
To
the
point
where
it's
a
little
too
much
because
they
literally
stand
by
your
table
while
you
eat.
I
get
waiter
means
to
"wait"
on
patrons
but
it
gets
a
bit
awkward
when
a
few
of
them
are
standing
right
in
front
of
you...
Watching
you
and
your
partner
eat...
Staff
also
seemed
a
tad
bit
pushy:
when
we
sat
down,
the
first
and
only
menu
we
got
was
for
drinks.
It
was
after
we
ordered
cocktails
that
they
gave
us
the
food
menu.
We
also
had
a
guy
come
by
twice
with
a
cart
of
expensive
liquor
and
he
asked
us
several
times
if
we
wanted
a
shot.
Oh,
and
there
is
someone
who
will
come
to
your
table
to
present
seafood
and
meat
(this
I
didn't
mind
so
much).
They
won't
tell
you
prices
though!
So
don't
get
bamboozled
into
dropping
hundreds
of
$$$
unknowingly
like
other
reviewers!
We
ordered
several
cocktails:
the
mojito
plus
two
other
ones
I
can't
remember.
It
was
neat
to
see
the
mixologist
bring
over
a
cart
and
make
the
drinks
right
in
front
of
you.
The
presentation
is
great
and
the
drinks
were
tasty,
but
a
bit
on
the
sweeter
side.
Nothing
about
the
taste
of
the
drinks
stood
out.
When
we
finally
ordered
our
food
we
shared
several
items:
Chicken
teriyaki
-
It
was
surprisingly
small
and
we
found
the
meat
dry.
Sauce
was
good
but
watery,
it
would
have
been
nice
if
it
was
thicker.
Dish
came
with
a
few
pieces
of
brocolli.
No
carbs
whatsoever
(I
assumed
it
would
have
come
with
rice?).
Mashed
potatoes
with
truffle
-
This
was
both
our
favorite
thing
that
we
ordered.
Super
smooth
and
buttery.
Tons
of
truffle.
Who
would
have
thought
we
would
love
the
side
dishes
so
much!
It
came
with
two
cheese
crackers
but
these
were
super
stale
and
inedible.
Corn
madalena
-
This
was
our
second
favorite
item
we
ordered,
and
also
another
side
dish
lol.
It
had
a
good
kick
of
spice
to
it,
tons
of
parmesan
cheese.
Bone
marrow
tacos
-
Had
high
hopes
for
these
because
we
love
bone
marrow
but
the
steak
it
came
with
was
very
dry.
It
would
have
tasted
better
if
there
was
melted
cheese
or
cramalized
onion
as
opposed
to
raw.
The
bone
marrow
portion
was
decent
I
guess,
a
bit
on
the
smaller
side.
I've
had
better
bone
marrow
tacos
back
home
in
Canada.
We
ended
our
dinner
with
cappuccinos.
These
were
good
and
came
with
a
delicious
cookie.
Overall
the
restaurant
is
a
great
experience,
looks
beautiful,
staff
is
always
available
(because
there's
a
ton
of
them
standing
around
and
watching
you),
but
food
and
drinks
are
mediocre.
As
a
first
time
experience
sure
give
it
a
try,
but
going
back
again?
Don't
bother!
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