After a not so stellar, first experience (it was only a week or two after their grand opening), I decided to give this place another chance and I’m glad I did! This time I got a pickle pizza, which was really good although I could’ve used more garlic in my opinion, and they remembered the flavored crust (which they missed the first time). They also freshly make their salads but both times I had to wait for them to make since they weren’t yet done when I arrived. The ingredients are high-quality, and their ranch is delicious. I only suggestion would be to have ingredients that are also used on pizza, in the salad cooler instead of having to walk over to the pizza line. All of the salad ingredients requested were there (they missed the peppers the first time), which are my favorite part of an antipasto . The employees are all very friendly and everyone smiles at you. They are still working out some kinks but all in all this is probably my new favorite local pizzeria.

Ordered online for a later pickup, upon arrival they were very busy which is a good sign, they had my order ready and girl at the counter was very nice making sure I got all my sauces. Pizza was very good will be back!

Best margarita pizza around!! I’m looking forward to trying their other pizzas, but I always get stuck on my favorite. 🤭 The staff is so friendly and they really work hard to make every pizza with quality and use fresh ingredients. Pro tip- garlic butter crust!! 🤤

Our first time trying Ray’s was exceptional… The Adrianna, NY style. the sauce is light & semi sweet. And in all honesty, the garlic flavored crust & ranch is really the reason I keep coming back. This time I decided to switch it up and try The Dolce BBQ.. which was not great in my opinion. Not enough sauce and too much bacon :( unfortunately for me, trying a new flavor comes at a cost because the NY style only comes in one size. The second picture was supposed to be The Adrianna but this time is was not good at all. It was so heavy and wet, the crust was soppy. And I am not sure what these cheese curds were but that has never been on it before in the past. The workers were more than happy to rectify the situation! Every time trying here has honestly been a different experience.. i will say it’s not always consistent but when this place hits, it slappsss. excited to still keep trying new things!!

I’m super critical of pizza, and man I was blown away, this was the best pizza I had in a long long time! New York style and breadsticks just left me speechless and full!

The best and most fresh pizza around. And so many options. Also cheaper than all the chain pizza restaurants. Very nice staff too!❤️ (Forgot to take a picture before everyone started eating)🍕

Pizza dough was literally raw. Spent $43 on food here for the family and Pizza was raw, wings were rubbery, and don't order the desert because it is the size of your 3 fingers for $5. I never write reviews but made an exception because I don't want someone getting sick or waste the money at this place.

Great pizza and breadsticks! I always request without sauce and they did a great job and so many toppings! Loved this place I’ll be returning!