1/5 Andronicos P. 1 year ago on Google
Cold
Cuts
Very
Old,
Expired.
Bought
1lb.
Boars
Head
Honey
Maple
Turkey.
Had
that
faint
buttery
smell.
No
one
would
eat
it..By
the
3rd
Day,
really
reaked,
with
slime
starting
to
appear..
I
guess
not
too
many
people
shop
there..
I
always
wondered
how
stores
kept
them
fresh,
when
they
only
last
4-5
days
at
home..
I
got
my
answer
they’re
just
not
busy
enough
to
for
their
stock
to
be
fresh..
I
buy
cold
cuts
every
week,
from
either
big
Y,
or
Stop
&
Shop..Always
Fresh..
I
bring
them
up
from
New
York
now,
allot
cheaper..
Boars
Head
Honey
Maple
Turkey:
Stop
&
Shop
$17.99/lb
Big
Y:
$16.99/lb
NY:
$12.99/lb
Finlandia
Swiss
Big
Y
No
longer
carries
claims
new
Boards
Head
deal
they
made
does
not
allow
other
brands.
Stop
&
Shop:
$12.99/lb
New
York:
$6.99/lb
All
very
Fresh,
last
6-7
days.
Buying
a
lb.
each
every
week
I
save
$11/week,
that’s
over
$500
a
year..
And
if
I
buy
Provolone,
Munster,
and
sometimes
Pistachio
Mortadella,
&
Boars
Head,
Bone
Carved
Ham,
or
their
sweet
ham,
that’s
another
$500.
Buy’em
in
NY,
savings
pays
for
trip,
if
you
buy
as
frequently
as
I
do.
Tried
to
support
local
business,
especially
‘cause
nice
people
but
if
they
sell
expiring
food,
at
top
dollar
to
customers
to
save
money,
I
won’t
be
going
back.
You
have
to
have
pride
in
what
you
sell,
&
want
to
give
the
Best
to
your
customers
to
make
them
super
happy,
which
also
keeps
them
coming
back..