Very good chef! Nice place, nice staff.

I think it's most delicious and authentic uzbek cuisine in Israel.

I ordered a chicken kebab to take away. Very terrible meat. There is no taste of barbecue. The chicken turned out to be boiled (not ready to the end) and slightly fried in a frying pan with spices. I bought a barbecue earlier, everything was fine. This time I was disappointed, I won't come again

Found this wonderful local spot by chance. Delicious and fresh food. Friendly staff. Recommend!

Oasis Uzbekistan: A Missed Opportunity for Authentic Uzbek Cuisine I had driven past Oasis Uzbekistan countless times, its empty interior and lackluster appearance dissuading me from venturing inside. However, curiosity finally got the better of me, and I decided to give it a chance. Regrettably, my experience at this restaurant left much to be desired. As I entered, I was greeted by a teenager manning the cash register, seemingly oblivious to the intricacies of the menu. It became evident that he was more likely there due to the summer break than possessing any genuine knowledge about the food. This lack of expertise was certainly disappointing, as I had hoped to discover the flavors and ingredients that define Uzbek cuisine. Opting for the traditional Chebureki, I eagerly anticipated the crispy delight that these deep-fried turnovers should offer. Alas, my anticipation was met with disappointment when the dish arrived reheated in a microwave. The once delightful crunch that one expects from freshly fried Chebureki was nonexistent, leaving me longing for the true taste and texture that this dish should possess. The overall ambiance of the restaurant was basic and unremarkable. It is undoubtedly a humble, family-run establishment, content to remain average and unambitious in its offerings. It seems content to rest on its laurels, lacking any drive to excel or stand out among its ethnic counterparts or the numerous other dining options in the area. It is crucial to acknowledge the potential that lies within every establishment, no matter how humble. Unfortunately, Oasis Uzbekistan fails to live up to its potential. It is a missed opportunity to showcase the vibrant flavors and culinary traditions of Uzbekistan in a captivating and exciting way. While I commend the restaurant for attempting to bring a taste of Uzbek cuisine to the neighborhood, I cannot overlook the lack of care and attention to detail that pervades the entire experience. If you're seeking an authentic and memorable Uzbek dining experience, I would advise looking elsewhere for a restaurant that truly embraces the art of this vibrant culinary culture. If you have found this information helpful or useful, please click the “LIKE” button, in order to help others! My Ratings: Price $ Food: 2*, Service: 2*, Cleanliness: 3.5*, Comfort: 3*, Bathroom: I didn't use. ## Will I visit this place again? No!

One of the best places to eat skewers, excellent uzbek cuisine!

Food's great , but very pricey! No meal options ! everything separately paid.

authentic food

Great food. Very nice service

Kosher, authentic and yummy.

If you find yourself in Petah Tikvah, with a hankering for authentic Uzbeki cuisine, look no further. This super cute, family-owned and run restaurant boasts a road-side takeout window with Gush'gizhe (triangular shaped dough filled with pulled beef) - of which we heartily enjoyed - and many other tasty pick-ups. We enjoyed the manti - meat filled boiled dumplings, plov - an aromatic rice and beef dish with carrots and delicious spices, and a pelmeni soup on the basis of borscht with smaller hand-formed dumplings. The lamb and entrecote skewers were particularly tasty. We also had a fresh chopped salad, and a loaf of Uzbeki bread that's sort of like a giant, plump, bialy, topped with sesame seeds and a cracker-like center. Of course, no Uzbeki meal would be complete without a pot of green tea served with rose jam.