Had the delicious Maverick ribeye steak sandwich with a baked potato and the tonion for an appetizer which was very good with exceptional service from the moment I walked in to the moment I left would definitely recommend. 10/10 flavor, environment and service! Can hardly wait to go back.

We were traveling and wanted to try a restaurant we don’t have at home. All of us agreed on trying the Longhorn. We arrived not long after it opened and were greeted and seated right away. Our waitress got our drink orders and we figured out what we wanted to order for dinner. Our waitress came back and took our order and it was not long before dinner came out! Everything looked and tasted great.

it was delicious here😋. The restaurant was full of people waiting for food at 6:00 pm. The administrator suggested waiting at the bar. We stayed there for dinner. The steak, fries and salads were fresh and delicious (the salad dressings were amazing). The restaurant was cozy and comfortable, the service was friendly. I recommend!

Noisy joint on Friday but thats how it is some times. Steak house with the usual cowboy motifs minus the annoyance of peanut shells everywhere. Small menu which is good, keeps away food option glut. Bread was pretty meh, however I didn't go there for bread, I went there for steak so I'm not going to judge them on their ~bakery~ skills. Alcoholic drinks are tasty and priced well enough. Buying the large versions of the drinks is well worth it and you get like 3 drinks out of it. Steak was so good it didn't even need sauce, good classic Strip cooked to the right temp all the way through. Salmon is glazed in an Asian style sauce and cooked well, as was the crusted chicken. Brussel sprouts were lovely, meaty, and just slightly sweet. Sweet potato was cooked correctly and only needed the butter. Seriously don't put sugar on the thing it's a SWEET potato. Broccoli was meh and slightly dry, seemed to not be on their watch list for QCon. The 'Chocolate Stampede' is good enough for 5 people and I'll be eating on that thing for a few days I'd reckon. Over all, quality restaurant and kicks the dogsht out of Roadhouse.

Might have actually had a review if I had been acknowledged or seated. Lunch time 1pm. Maybe 6 tables seated. No one to greet me. No one to even see me for 5 minutes. Saw a seated customer have to go find his waitress. Same waitress who acknowledged me but never came back. Next young lady out answered ringing phone over addressing me standing right in front of her. So no I won't be begging to be served or as it appears waiting to get food by the looks of the service

On business trip and have been here 3 out of 5 dinners so, definitely a good choice. Service is always good, steak is cooked good and if you have a problem, tell your server and they are responsive.

Service was fast and the ribs were fall off the bone tender. Wait staff worked as a team and kept thing's moving. Everyone was pleased with their food and we left full and happy. The only thing I can speak down about is the blooming onion was very salty.

Excellent food and excellent service for the most part. One steak was cooked as requested, but the other was well done instead of medium well. The steak and shrimp were both flavorful. The mashed potatoes were better than expected. The broccoli, I would pass on next time. Fries were hot, crispy, and seasoned. The waitress was polite and great, but we felt a bit rushed to get out. This may be because they were starting to get busy but we weren't even done eating by the time we felt they just wanted us out. No dessert or coffee offered, just the check before we were done.

Food was amazing! Shrimp n Lobster Chowder was delicious! My Rib-eye was cooked to perfection!

Everything was it's usual excellence. One of my favorite places to dine.

This was a good dining experience. The only thing that didn't go well was my coworker got my steak and I got his. Although it tastes good, it would've been nice to get what I ordered. Staff is always friendly and attentive here. I will be coming back next time I'm in town.

Absolutely loved our time here. My wife loves their Brussel sprouts. I had the "*NEW*" blackened chicken. It is incredible! The Mac and cheese was superb as well!

Had a great time at LongHorn Steakhouse. The atmosphere was enjoyable. They had good customer service and our waiter Lamar was friendly and attentive. He let us know that he was new but he did a great job. The restaurant was packed and our meal still came out quickly. The food and drinks were good.

Worse Ribeye steak I’ve probably ever been served. Can’t tell by pic but at best 3/8” thick. 3rd time giving this place a try, had a burger for lunch another time and a Big Mac from McDonalds would would have been a better choice that day. I took three bites and cut half steak for wife to try and she only had one. She stuck with her burnt ribs that used bbq sauce to cover the burnt end

Went for lunch with the guys from the office. Everyone had a different order, 2 of them customized. We all got what we ordered and the food was good. Crisp salads, hot entrees, special orders were correct and served to the right person. Splitting the bill was absolutely no issue. Good experience.

Second time as good as first. Super wait staff food is always hot and fresh. Again had steak a filet this time was great done right and tasty with the sautéed mushrooms. Also tried their fried mushrooms and fried pickles both were great. Seems they maintain their fryers properly as no cross flavors or smells just awesome mushrooms.

We came for early dinner. We ordered the Ribeyes and they were perfectly cooked. Our server was great. I don't remember her name, but she is pregnant. She provided excellent customer service. We had great food and service.

We all had different steaks. It was a little bit on the salty side for my taste but the temperature was right. They weren't terribly busy as the wait for call ahead was reasonable. Overall enjoyed the dining experience for Mother's Day.

It's not a fine dining or a once in a lifetime experience but the food is good for want you'd expect from a sit down restaurant. Prices are reasonable as well and portions are more than enough. I've always had very nice interactions with the staff, mostly the Togo team. Today we picked up curbside and asked the team to sit the food on our hood and we picked it up when they went inside as we currently have covid. Technically past our 5 days but still quarantining for safety. The girl, Nakyia, left a get well soon note in our bag. Her and the other man with her were very personable even from outside the car. Very sweet! Thank you!

Chicken tenders were small (about as long as a finger), crispy, and a bit too salty because each small finger was breaded, but ok. The asparagus was old, tough and flavorless. The broccoli was steamed with no seasoning or butter. The sweet potatoes were fine - served with a small cup of brown sugar butter. (Ordered online and picked up curbside. The food was ready exactly when they said it would be.) We probably won’t be back. The food was about the quality of a cafeteria and we know there are better and less expensive local options.