Fresh seafood here. Price is quite expensive compare to other restaurant but it s reasonable.

Food is excellent as always. It is still one of the best Chinese restaurants in Yangon after all these difficult years.

This is a nice Chinese restaurant situated near the airport. It's a large restaurant probably catering to big groups but they still have no issues with walk in families like us. It's clean no frills type of Chinese restaurant. U can see the fresh seafood in the tanks. Service is excellent and staff are super attentive. So far this has been the most authentic Chinese food we had in Myanmar. Definitely 1 of the more expensive restaurant but if u need ure fix of Chinese dai chow this is the place to be. 4 stars because the air-conditioning although on the restaurant was still rather warm for us. Will definitely comeback again if I'm in the neighborhood

The taste is good But....... If you want to get a VIP room , you should make a reservation first 😊😊

This is really reasonable and fantastic place to enjoy traditional Chinese food. Very clean and good atmosphere, great taste, relatively we can get good price dishes. It is very near with the yangon airport.

* Golden Crab House Restaurant ( ရွှေဂဏန်းအိမ်) * It is located near Yangon International Airport. It has wide car parking, good dining tables, variety delicious chinese foods, clean and wide hall, good service staff. Especially it is very good to hold parties and ceremonies. Good to go with family or friends. Rather expensive but worthy.

My pick if I am hungry just before or after the flights in to Yangon, the restaurant is just less than 15 minutes away from RGN. The selection in the menu is huge! And every single dish we ordered, minus the petite steamed shrimps, was good and gone in no time.

Nice chinese food

It's remarkable places as the price are so reasonable, you can try many different cuisine but to share and try various things, I recommend you to go at least 4 or more party.

Good quality foods!

Nice place, great food. Simple menu and special menu always great. Fry Pork ribs and bamboo calm stream very very very good

Upon stepping into the restaurant, I was greeted by a cozy yet bustling ambiance. The decorations, though not extravagant, exuded a subtle charm. The walls adorned with framed Japanese calligraphy and delicate origami cranes added a touch of authenticity. However, the noise level was a tad higher than expected, making it challenging to engage in intimate conversations. Now, let’s talk about the culinary journey. The menu boasted an array of sushi delights, each meticulously crafted by the skilled chefs. The sashimi platter arrived, showcasing vibrant slices of salmon, tuna, and yellowtail. The freshness was undeniable, and the soy sauce provided the perfect umami balance. Yet, here lies the conundrum—the portion sizes left me yearning for more. Each delicate piece seemed to vanish too quickly, leaving my taste buds craving additional bites. As for the price point, well, it’s a double-edged chopstick. Yes, the quality justifies the cost, but my wallet winced a little. Perhaps it’s the price one pays for culinary excellence. The tempura rolls, lightly battered and filled with avocado and cucumber, danced on my palate. Yet, I couldn’t help but calculate the yen-to-satisfaction ratio. The service staff, clad in traditional attire, moved gracefully between tables. Their attentive demeanor and prompt refills of green tea were commendable. When I inquired about the daily specials, the waitress shared a heartfelt story about the chef’s grandmother’s secret miso recipe. It was these personal touches that elevated the dining experience. Lastly, the timing—yesterday. Was it a mere coincidence, or did the universe conspire to align my hunger pangs with this culinary adventure? Either way, I left with a contented sigh, contemplating the delicate balance between flavor and value.

good place for lunch and dinner at Yangon. recommend to try once.

Good place for Chinese food. Plenty of parking space too.

Crowded with customers and not a quiet place to eat. But good for groups gathering.

Price tags are a little high for middle class , but the food was delicious. The place was a bit empty when I went there so it was not so noisy.

Chinese researchers very good Service and teist very delicious All table very clean All food clean delicious Thankz

Food is really nice, no doubt. The service could be better considering the nature of the restaurant we were in. The training of staff is needed here. They barely smile or greet. Overall, it was OK atmosphere.

Foods good. The shrimp is fresh and sweet. The fried pumpkin cake with ube is bomb. Typical China restaurant with people smoking inside...