The best doner kebab restaurant in Turkey. Meat is very delicious, easy to chew even it is welldone. Salad is fresh and tasty. Ayran is prepared in traditional way (sour), home made yogurt, special salt from east of Turkey and its water as well. You must try at least once. Performance/Price is very high! Worth of it.! I only do not like their Sutlac dessert which includes mastic. Not suitable for me. I like classic one.

Very good turkish doner and clean nice place. Doner portion is 46tl and coming with french fries, very nice green salad having pomegranate, pickles and very good lavash. Nice place to go if you are close that location.

Excellent value for your money, good street food. I recommend the rice dessert and the homemademilk drink.

The best döner in my life.

If you wanna eat good Doner in the Anatolia side, you should definitely come to here! I have ordered traditional Turkish soup and after Doner. They served the Doner with some sides such as french fries, salad . They are all super delicious!! If you are still not full, then please try to pudding! 🤩

I can only speak English and they were so helpful and friendly. Paid the same price as everyone else and lots of smiles. The food is incredibly good. Don’t worry about limited menu, because what they do is so good. There is still a range of flavours and they get the food out to you so quick and efficiently. The prices are very reasonable for what you get. I’m so happy with this place. Thanks to the staff! 🫡✌️

I know Döner became an international fast food evolved for different tastes in different countries. But in Turkey, Doner is still about the meat. I am dining in Tatar Salim since they first opened and have been there twice in last month. I saw that Tatar Salim is more about thé side dishes, great salad, but not about the meat anymore. Great salad, normal side dishes and normal döner. In my opinion its not worth waiting in line for meat but its still a good place for dining

Delicious food. Lentil soup is perfect. I’m usually not a fan of doner, but I loved it here. Very attentive and polite service too. Highly recommended.

Good döner and ayran. Location is far from any tourist attractions, so I wouldn’t recommend to go just for the food.

Doner is as tasty as always, service is as dead slow at peak hours (19:00-21:00) as always.

This place is the best in the city, every details are chosen by certain obsession, I want to thank the owner of the place, they never cut the quality and it is always high

I gave 4 stars comparing the meat to the ones in Ankara. Service is good. It is very clean. Kitchen is open type that you can see everything cooked in a very sterile way. The cooks are wearing bonnets and using sterile gloves.

For anyone who want to taste the real döner kebap this is the place, they serve in portions and sandwich. They serve an amazing salad and a nice thick soup for starter. Then you can enjoy your amazing kebab served with their own made bread, with pickles. They also serve their home made ayiran which is the yogurt drink The prices are reasonable. In weekends you may encounter a line for diving in. But the staff are really friendly and give you a place to sit in no time.

One of our favourite döner restaurants in the city. Tasty and freshly cut döner with free sides such as french fries and salad. This is the central branch but you may also check out the one in Kadikoy, which however has less seating and possibly can get more crowded quickly. Recommended.