1/5 Adriana I. 3 years ago on Google • 14 reviews
The
name
given
to
the
tavern
-
Another
time
-
probably
refers
to
the
shelf
life
of
the
products
and
not
to
carefully
prepared
dishes,
with
fresh
ingredients
and
traditional
recipes.
The
fish
I
ordered
today
through
Food
Panda
was
dry,
bland
and
tough.
It
is
possible
that
it
was
kept
in
the
refrigerator
for
a
longer
time
after
it
was
cooked,
then
pan-fried,
fried
and
delivered.
I
don't
know
the
people
behind
this
business
and
I
don't
want
to
either,
but
all
that
the
ordered
food
says
about
them
(both
chefs
and
managers)
is
that
they
really
hate
their
work
and
are
not
at
all
passionate
about
cooking
or
really
involved
in
this
sector
of
services
that
people
pay
for.