3/5 Delia 3 years ago on Google
Sadly
we
had
to
get
takeaway
because
covid
restrictions
left
us
with
no
place
to
sit
(unless
we
could
handle
sitting
on
scorching
chairs
under
the
30+°
sun).
We
got
over
this
rapidly
especially
since
the
staff
was
so
friendly
and
trying
to
help,
but
it
was
disappointing
to
find
out
the
pork
ramen
I
had
asked
for
(twice)
had
no
meat
at
all.
The
food
was
fresh
and
we
had
no
problems
eating
it,
but
the
supposed
pork
ramen
had
different
ingredients
from
the
usual
recipes
japanese
chefs
use,
verging
a
tiny
bit
on
what
Wagamama
offers
as
chicken
ramen
in
the
UK
(corn,
broccoli
and
a
different
‘rooty’
smell,
similar
to
ginger
but
not
quite).
The
chicken
katsu
curry
had
a
nice
size
and
generous
meat,
but
the
sauce
tasted
more
like
maggi/other
flavour
enhancers
rather
than
real
curry.
An
overall
alright
experience
with
small
things
that
made
it
uncomfortable;
I
have
to
repeat
though
that
the
staff
was
extremely
nice
to
us
and
attenuated
the
visit’s
negative
sides.
I’ll
try
sticking
to
the
other
japanese
themed
restaurant
down
the
street
though.