Took a friend here after helping me move. A very upbeat vibe. The customer service was fair. We had the salmon burger and what I believe was the grass fed burger. Both tasted good. The sweet potatoes fries were also good. I would say if you are not into so much bread or carbs, see if you can have the salmon or grass fed burger meat wrapped in a robust salad as oppose to the bread. I would say the place has the kind of vibe where you would want to hang out for a few hours during brunch. Maybe even ask the staff for recommendations of what to check out while in the area. The area (I later found out) is in the Gold Coast. Apparently this part of Chicago is an up scale area, so goes without saying that there is most likely much to see in the area, so take advantage!

Visually striking, veg-forward dishes. The flavors are big, bold and well crafted. Definitely do not pass up the sweet potato. It's a simple dish, but packs amazing flavors and textures. The only reason I did not give five stars was due to the fact that the service was noticeably laggy - we waited patiently at our table for nearly 15 mins before being greeted by staff.

Interesting healthy farm to table concept with many vegetarian and vegan options. The service is very friendly. Causal setting with a good vibe. Outdoor area is a bonus. Food was polarising among the group. The tacos and burger were good but the curry drew dividing opinion. A place with good potential.

Beautiful and great service; however for the price, the portion sizes are a little too small. We ordered the banana bread, blueberry pancake, eggs Florentine, and avocado toast! Everything tasted great - just a little pricey for the amount we got.

The place is fantastic. The staff is awesome and super nice. The menu isn't giant, but there are still plenty of options. Brunch items are served at brunch only and should not be missed. Definitely get the banana bread to share. You won't go wrong with any of the food options. The cocktails and mocktails are both delicious as well. Totally worth a visit.

We really enjoyed ourselves at this small restaurant. Nicely designed, vibrant, clean, super attentive staff. Our server was great at giving us suggestions. The restaurant has a full menu you can order from salmon, chicken, beef or vegetarian meals. We had two vegetarian appetizers that were refreshing and creative and not another deep fried appetizer. The appetizers we had were Brussels sprouts and the other sweet potatoes both excellent. Our main dish was a roasted Maitake and cauliflower curry platter also very good. Centrally located and easy to access. The menu indicated that they were a gluten free facility, but they can also preparer dairy free dishes too and I bet with enough notice they might be able to cater to someone with allergic dietary restrictions too. Given them a try you will not regretted.

Loved the ambiance here and had wonderful service from our waiter -generally very amicable and helpful with suggestions. We also didn't feel hurried since I was catching up with an old friend. She had the black bean burger and lived it. I got seared scallops over a beet polenta with harissa carrots. It was awesome! Wonderful combination of flavors and tasted very fresh.

It’s been a few weeks and I’m still reflecting on how incredible this roasted cauliflower was. Its flavors and toppings are unique and surprisingly filling.

Our meal was insanely delicious. The whipped ricotta with rhubarb was unique and wonderful. All of the food was good, but that was the star of our meal. This restaurant is a great option for people who eat gluten free.

Rated one of the top 16 healthiest places to eat in Chicago brought m here for lunch. Loved everything I ate and loved the beet juice. Service is on the slower pace which I happen to appreciate. I hate being rushed. I was given plenty of time to decide which dishes to choose and to savor every bite.

An all gluten-free restaurant! Hurrah Chicago! What a treat, for my gluten-free wife, to be able to order almost anything on the menu without being exposed to the standard “cross contamination” warnings that accompany non gluten-free restaurant menu items. I had the Mint and Pea Cavatelli. I’m not actually gluten-free and haven’t had great experiences with gluten-free pasta, but this tasted legit. Good pasta flavor and texture. The spring peas were fresh and it was a beautifully presented dish. I had the smaller size which is, well, smaller than I thought it would be based on the waiter’s description..I probably could have finished the larger, but ended up being fine with this size. But if you’re super hungry, you should consider getting the larger or supplementing with other items. I also had the Cucumber Gazpacho. It listed Cantaloupe as the first ingredient so I expected this to be a bit more sweet. It was mostly like eating a thin dill yogurt. It was fine but not what I’d hoped for with the melon so prominently listed in the ingredients. My wife had the Roasted Spring Vegetables & Quinoa. She said it was fine, nothing spectacular or unique in terms of flavor but the vegetables were cooked well. We also had a couple of bites of the Crispy Pearl Rice which our friends ordered and that tasted super good…also we had a couple of sips of their flavored sodas (Beet Soda was one) and they tasted phenomenal. I’m a vegetarian so it looks like I could eat anything on the Snacks menu, almost everything on the Appetizers menu, and all of the items on the Market Sides menu as well. Plus 3 of the entrees were vegetarian (the two we ordered and a Grilled Cauliflower Steak). So plenty of options for vegetarians. The service was fantastic. In particular, our server was very funny, accommodating, and downright friendly. We don’t live in Chicago so when we’re back we try to eat at new places all the time, but if we did live there, I’m sure we’d be at the Little Beet table periodically. (There’s a location in New York City too.)

Our hotel recommended this restaurant for our group of 10 at lunch time. Restaurant was really quiet and sat us immediately. Considering how delicious their food was, I don't understand how they are not busier than this. Great feel good food with very pleasant service. Best salad I have ever eaten. Will definitely come back next business trip in the area!