5/5 R H. 8 months ago on Google
I
went
to
their
brand
new
location
attached
to
the
holiday
inn
hotel.
The
Customer
service
was
phenomenal,
everyone
is
extremely
friendly,
and
it’s
a
great
environment.
The
bartender
was
a
little
novice
because
she
didn’t
know
what
a
whiskey
sour
is,
but
it
was
her
fist
night
on
the
job,
and
she
did
very
well
considering.
She
was
very
friendly
and
had
some
good
drink
recommendations.
The
food
is
a
little
pricey
but
it’s
worth
every
penny,
and
the
proportions
that
you
receive
are
massive.
That
was
the
best
jerk
burger
and
sweet
potatoes
fries
I’ve
ever
had.
We
were
also
given
complimentary
egg
roles
which
were
phenomenal.
The
head
chef
was
extremely
knowledgeable
and
friendly,
I
could
tell
he
cares
about
the
food
because
the
presentation
was
perfect.
I
briefly
talked
with
the
chef,
you
can
tell
he’s
an
up
and
coming
chef
because
he
cares
a
great
deal
about
quality
of
the
food,
and
he
is
eager
to
make
a
name
for
himself.
You
can
tell
he
cares
about
the
reputation
of
his
restaurant
because
he
personally
made
sure
that
we
were
all
satisfied
with
our
food.
That
was
by
far
the
best
restaurant
I’ve
been
to
that
was
attached
to
a
hotel,
and
it’s
not
even
close.
I
would
say
the
food
was
on
par
with
other
fancy
five
star
restaurants
despite
the
fact
that
the
building
just
looks
like
an
average
restaurant.
Next
time
I’m
in
Chicago
I
will
be
sure
to
come.
Great
food,
great
service,
and
great
people,
I
would
highly
recommend
this
place
to
everyone.