5/5 Howard A. 1 year ago on Google
For
those
with
European
(small,
fresh,
subtle)
tastes
rather
than
American
(large,
processed,
plentiful)
tastes,
it’s
not
always
easy
to
find
the
right
place
for
a
modern
brunch.
Cupanion
hit
the
spot.
The
oat
milk
cappuccino
was
available
in
a
single
shot
size
and
showed
the
artistic
talent
of
the
barista.
Freshly-squeezed
orange
juice,
rare
in
these
parts,
was
delicious.
And
the
avocado
toast
was
surprisingly
tasty:
the
toast
was
light
and
crisp,
contrasting
perfectly
with
the
mashed
avocado
(NOT
bulked
out
with
onions).
Cheese,
charred
corn,
arugula,
radish
and
paprika
were
applied
in
perfect
proportions
-
enhancing
rather
than
smothering
the
dish.
The
place
was
popular
and
busy,
Sunday
brunch
style,
lots
of
young
families
and
a
couple
of
friendly
pups
too.
Seats
inside
and
out,
lots
of
parking
adjacent.
Food
was
served
promptly.
The
staff
were
friendly
and
engaging.
The
name
“Cupanion”
doesn’t
work
for
me
personally
but
that’s
a
small
price
to
pay
for
a
remarkably
positive
brunch
and
coffee
experience
somewhere
between
Buckhead
and
Sandy
Springs.