4/5 Yaron F. 2 years ago on Google
Why
4
and
not
five
stars?
Well,
a
few
reasons.
Although
the
service
was
very
good,
the
food
was
just
okay.
I
ordered
the
vegan
breakfast,
which
cost
₪71
for
what
you
see
in
the
pic.
I
was
full
at
the
end
of
the
meal.
We
asked
for
another
basket
of
bread
and
jam
and
we
got
one
at
no
charge.
The
waiters
and
hostesses
were
real
kind
and
courteous
and
cooperated
with
one
another.
The
dishes
were
fresh
and
made
with
care.
The
vegan
eggs
tasted
pretty
close
to
what
I
remember
the
original
to
be.
So
that’s
nice.
But
the
rest
of
the
meal
was
so-so.
The
hummus
side
dish
wasn’t
spiced
up,
so
it
tasted
“store
bought.”
The
cauliflower
in
tahini
could
have
been
sprinkled
with
cumin
or
paprika.
The
avocado
could
have
been
given
a
little
twist
if
it
were
seasoned
with
lime
juice
rather
than
the
usual
lemon
juice.
The
babaganoosh
also
tasted
somewhat
regular,
like
the
packages
you
buy
in
a
store,
and
could
have
used
oven-baked
garlic.
A
nice
new
treat
was
the
skordalia,
a
Greek
garlic/almond/potato
dip,
which
I’ve
never
tasted
before
-
and
liked
a
lot!
The
coffee
was
good
-
but
not
great.
Now
-
the
men’s
bathroom
was
clean
and
tidy
-
but
stunk!
How
much
does
a
stick
of
incense
cost?
For
a
breakfast
restaurant
with
a
good
reputation
like
Benedict
and
with
such
generous
customer
service,
I
don’t
feel
that
I
got
my
money’s
worth.
There
was
nothing
special
or
unique
or
even
unusual
about
the
flavor
of
the
food.
But
I
admit,
I
like
my
food
savory.
And
when
I
go
to
a
restaurant,
I
want
to
taste
dishes
that
I
can’t
do
or
just
don’t
do
at
home.
Another
saving
grace
was
the
choice
of
music
and
the
volume
it
was
playing.
Cheers!
2 people found this review helpful 👍