5/5 Viktor L. 4 years ago on Google
We
found
this
place
when
looking
online
for
a
nice
romantic
restaurant.
We
were
celebrating
my
girlfriend's
25th
birthday.
We
each
had
a
starter,
main
course
and
dessert.
The
restaurant
was
very
nicely
decorated.
You
had
the
feeling
that
it
used
to
be
a
very
décadent
place
in
which
famous
people
used
to
put
their
hat
down
to
have
a
meal.
The
fire
place
adds
to
the
atmosphere.
However,
with
time
the
furniture
got
worn
out
and
now
it
has
just
the
right
amount
of
decadence
for
one
to
still
feel
like
you
belong.
The
service
was
great
too,
very
attentive
with
our
wine
and
had
a
good
sense
of
humor.
The
best
part
however
was
the
food.
The
way
the
chef
combined
each
ingredient
to
make
sure
that
none
overpowers
the
other.
You
could
taste
each
one
and
that
way
each
one
shined
for
itself
but
also
together.
The
flavours
were
so
fresh.
They
have
a
certain
spice
that
they
use
for
their
calamaris
and
their
potatoes
(and
surely
also
other
dishes)
which
adds
to
the
flavour
of
the
dishes
and
it
is
so
delightful
and
also
quite
cheeky.
There
was
just
a
touch
of
chilli
in
the
spice
and
it
just
started
tickled
fire
on
your
tongue.
It
was
great.
The
meat
was
cooked
to
perfection.
And
the
dessert,
the
cheesecake,
usually
it
is
too
sweet
and
you
can't
taste
the
cheese.
But
this
one
had
all
the
flavours
and
the
last
taste
that
is
left
in
your
mouth
is
the
smooth
cheese
taste.
We
would
like
to
thank
all
the
staff,
complement
the
decoration
and
the
atmosphere
and
most
of,
take
our
hat
of
to
the
chef!
Thank
you
so
much
for
giving
us
a
perfect
meal
for
the
perfect
night!
3 people found this review helpful 👍
