5/5 Abhishek R. 9 months ago on Google
I
can't
get
enough
of
Biriyani
House!
Their
biriyanis
are
fantastic,
and
they've
become
our
go-to
place
to
satisfy
our
biriyani
cravings.
The
flavours
are
so
close
to
authentic,
it
feels
like
a
culinary
journey
to
the
heart
of
India
with
every
bite.
The
biriyanis
are
incredibly
delicious
and
leave
you
wanting
more!
But
let
me
tell
you
about
their
Friday
special,
the
Haleem
–
a
Hyderabadi
delicacy
that's
truly
unique.
Made
from
pounded
meat
and
blended
wheat
and
lentils,
it's
a
symphony
of
flavours
that
I
can't
get
enough
of.
It's
a
popular
dish,
and
we've
been
disappointed
before
when
it
sold
out
quickly.
However,
this
time,
we
learned
from
our
past
experience
and
made
sure
to
be
there
right
at
6.30
pm.
And
boy,
was
it
worth
it!
The
Haleem
was
simply
divine,
bursting
with
amazing
taste
and
flavours
that
left
us
in
awe.
The
prices
at
Biriyani
House
are
very
reasonable,
especially
considering
the
generous
portions
and
the
fact
that
the
food
is
made
fresh.
Unsurprisingly,
this
place
is
always
bustling
with
customers,
but
the
slight
wait
is
absolutely
worth
it.
The
staff
is
friendly
and
accommodating,
making
the
dining
experience
even
better.
The
biriyanis
and
the
Haleem
were
cooked
to
perfection,
and
the
spice
level
was
just
right
for
our
Aussie
taste
buds
–
moderately
spicy,
adding
a
delightful
kick
without
overwhelming
the
palate.
I
can't
wait
to
visit
Biriyani
House
again
to
relish
their
delightful
biriyanis
and
savour
another
serving
of
their
heavenly
Haleem.
If
you're
a
fan
of
biriyani
and
love
to
explore
unique
flavours,
this
restaurant
is
a
must-visit.
You
won't
be
disappointed