4/5 D-Base R. 8 months ago on Google
Okay
I've
been
asking
you
this
again.
Sure
why
not.
I
normally
the
old
school
traditional
like
place
a
phone
call
speak
to
the
manager
type.
And
unfortunately
because
of
a
couple
of
disappointing
screw
UPS
I
may
do
so.
But
I
guess
I'll
post
on
here
why
not.
So
when
in
the
neighborhood
I
prefer
to
come
to
this
location
95%
of
the
time.
There
is
one
location
probably
just
a
little
bit
closer
to
my
home
but
the
kind
of
work
I
do
has
to
be
traveling
around
the
city.
So
I'll
go
to
whatever
whatever
location
is
nearest.
This
one
in
the
Biltmore
area
on
Camelback
is
the
best
normally.
Completely
totally
very
respectfully
to
the
management
at
this
location
I
say
normally.
I
appear
to
have
had
service
provided
by
three
different
individuals
which
I
guess
if
in
a
lot
of
the
modern
restaurant
setups
is
the
way
they
do
things.
However
the
first
man
that
greeted
me
and
Anthony
what
I
wanted
moved
on
to
so
obviously
serving
or
prepping
food
for
other
people
that
walk
in
with
their
little
phones
and
deliver
things
for
people
that
bugs
me.
Then
the
second
individual
that
ended
up
helping
with
most
of
my
food
except
for
the
man
at
the
end
who
checked
me
out
the
second
individual
I
had
way
too
much
trouble
having
to
be
understood
or
repeat
myself
which
I
tend
to
think
of
the
combination
of
the
fact
that
I
am
a
bit
self-spoken
the
high
glass
and
the
fact
that
the
young
lady
at
the
end
who
was
making
the
tortillas
had
a
good
bit
of
high
volume
music
going.
So
it
was
difficult
for
me
to
communicate.
I
even
think
I
made
a
crack
about
that
and
there
was
no
hesitation
there
was
no
response
given
to
oh
I'm
sorry
will
turn
the
music
down
a
little.
Now
that
said
the
reason
that
music
was
a
bit
loud
and
I
feel
as
though
attention
by
this
second
individual
that
did
most
of
my
food
did
not
pay
proper
attention
or
did
not
seem
to
have
had
enough
experience
normally
when
you're
getting
your
metal
excuse
me
foil
trays
of
tacos
or
quesadilla
we
are
asked
if
we
would
like
anything
extras
I
tell
him
what
I
do
and
don't
want
unfortunately
tonight
I
let
them
know
I
wanted
yes
the
rice
and
the
beans
and
a
side
Bowl
together
this
has
been
no
problem
in
the
past
tonight
I
got
home
and
I
had
no
rice
or
no
beans
also
I
expressed
to
the
gentleman
in
the
beginning
that
I
wanted
to
have
my
tacos
and
my
kids
there
prepped
with
wheat
tortillas
when
I
got
home
I
had
a
wheat
tortilla
for
the
quesadilla
but
not
for
the
tacos.
Also
the
one
gentleman
appeared
to
be
incredibly
inexperienced
on
how
to
make
the
guacamole
dip
in
which
most
locations
are
familiar
with
mixing
the
guacamole
the
Salsa
Fresca
and
the
cheese
together
I
don't
know
whether
this
is
just
not
a
commonly
ordered
item
anymore
or
whether
most
individuals
are
not
properly
trained
on
it
in
the
beginning
I
almost
feel
uncomfortable
or
as
though
it's
not
my
place
to
be
advising
employees
how
to
make
something
that
I
have
always
presumed
they
knew
how
to
make
I
end
by
saying
once
again
I
will
have
no
hesitation
coming
back
to
this
location
it
is
still
nine
times
out
of
10
the
best
place
to
go.
I
just
think
a
few
things
may
need
to
be
addressed.
