Celebrated my cousin's wedding reception last night. They did an outstanding job on everything. All the staff is so nice and very helpful. The food was amazing and all hot fresh and just incredible.. Highly suggest trying it out you won't be disappointed at all.

Caution: their "BBQ combination $14.00" consists of... one item! And they don't have an assorted BBQ plate like a typical Cantonese Chinese restaurant. Don't be fooled by the name "combination", there is no such thing here. They have roasted pork belly, roster duck and BBQ pork, each item is $14.00, combination of the 3 meats is $42.00. Caution: beef brisket on the menu, means beef tendon, see picture. It's very tough, chewy, and from precooked pre-frozen situation, I know it because some chunks were cold inside, and some bites have bad smell, must have been ages since it was cooked. We ordered half a duck, beef brisket/tendon pot, and salty fish with chicken and tofu pot, and string beans with XO sauce. The duck is fine. Not amazing, but fine, better than the new hot deli ducknfeom the 99 Ranch in Chandler. String bean with XO sauce was ok/good, costs $17 though. In a steakhouse, this can put a whole meal on a big plate. Salty fish sauce with tofu and chicken is fine, but they used hard tofu not tender tofu. The tofu dish looks not impressive, very plain, so I didn't take a picture. Waiter was not helpful, while explaining to me the BBQ combination plate only consists of one meat, he was with an arrogant attitude, then he told me everything is good, when I asked what he would recommend. Eventually I found their best dish is just alright, and beef brisket is tough like rubber. I don't know why he has that expression. Looks like he is a boss or a lead there. I heard their dim sum is good from am American friend, maybe will come back and try that. I noticed most customer pictures are about dimsum. And I would not recommend this place for dinner. (Dim sum review): it's alright, but Mekong Plaza's dim sum is the best of the valley. It's full but the wait is not bad if you come in a small party of 2-4.

Best dim sum in Phoenix! Definitely a good idea to go right when they open, especially on weekends. Very fast service. Lots of carts full of multiple dishes. There were so many dishes circulating that it wasn't possible for us to eat every one. Everything was delicious except for the egg tarts. The pastry was really dry.

We ordered some for pick up a week and half ago For the quality of the dim sum was disgusting, the bean curd tasted old and had a fishy taste, the portion of the roasted pork and roasted duck for the dim sum menu was a joke. I felt like I got ripped off compare to paying in person as everything cost a whopping $110 dollars!!!! The most expensive dim sum I’ve ever had. I could get more portions at the Phoenix palace (which by the way is the best dim sum in phx for half the price) the meatballs was rare on the inside and didn’t even eat the rest and threw it out. The rest of the food was not even good. The young Chinese dude at the front counter was very rude and I asked him to itemize the items on my receipt but just kept ignoring me.

This place is pure chaos. We waited to be seated for about 10-minutes. There was no host to greet us or be seen. We waited patiently, but no greeting. Later we saw people just seat themselves. So just ignore the "Wait to be seated sign." Once we were seated, women started rolling around carts. We had asked for menus but none came. I asked multiple waitresses how it worked, but got no answer. I know it was due to the language barrier. We finally got a waitress who spoke some English and got a menu. The food was good. We ordered two small plates from the women rolling the carts around and the the D1 combo that came with a cup of soup, then 1 deep battered shrimp and 1 egg roll. The combo's are enough food for 3 people to share. We each took one of the sides and had more than enough to eat from the main dish. The picture posted was after we each helped ourselves. We ordered tea for the three of us. This all totalled 30.00, which isn't bad. The price for lunch was not bad. I would say if you speak Chinese then you won't feel so lost. All of the menu's and writing everywhere was in Chinese. The tables were close together and it was loud and chaotic. It was not a fun experience. A friend recommended the food, but it just wasn't worth the experience.

Great price for the big amount of food. I like the beef it’s soft and tasty. Hot sour soup is also very good.

Best Dim Sum, Cantonese, Hong Kong style cuisine in Phoenix. I used to come with my friends at this place years before Covid. It’s been almost 8 years since I had lunch here, but it still impressed my stomach today even after living in San Francisco Bay Area for years with so many Dim Sum places. The classic Chicken Feet with Black Bean is so tasty and mouthwatering. It remains some tenderness while making it very soft taste with a great balance of salty and mildly spicy. Chinese Broccoli with Oyster Sauce is impressive. I am big meat lover and usually forget to eat veggies for days, and I finish 80% of this veggie dish in one minute. It’s so crunchy and tender. I will keep updating my reviews in my future visit. Their desserts are really good. It’s very different from American popular desserts that heavily adding butter, sugar and salt. They have all sorts of options to explore different flavors with spectrum of sweetness. The price very reasonable in my opinion. After crazy Covid era, everything’s price goes up. We ate a lot of stuff today and the final price didn’t surprise us at all. One more thing, the tip option on the credit card machine ranges between 15%, 18% and 20%. Much better than some restaurants to start with 20% even though it might have zero service…

Little sad that we missed dimsum hour, but also happy to try their other food. They were all super great, we liked the donut-like thing too

OMO!!! This place is amazing. It was my first time here, and I have passed this place a million times over. I'm sad to say and admit that I have ignored this place. You see, I love Chinese food. I will travel the distance to eat good food. Everything we ordered was delicious 😋. We decided to dine for 2 Sichuan style that included hot and sour soup, appetizers (egg rolls, butterfly shrimp, and cream puffs), Kung pao shrimp 🍤, and Mongolian beef. We didn't expect large portions at all. Soup was large and it served 7 cups of soup. We finished it. I'm not a big fan of hot and sour but it was too good not to eat. Shrimp was plump and tender to eat. Beef was so tender and easy to eat. The best part was the orange slices at the end of dinner. I have been to other restaurants that give orange slices, and it felt like it was only for Asian diners. I always felt cheated. I'm so grateful to be included this time. Great service and friendly servers. I would like to try dim sum next time. Thank you for the wonderful experience and making it special for us. Happy eating 😋 and dining. 😊

We have been here for dim sum before and it is pretty good. We wanted to see how dinner was. We tried a few dishes and they all tasted really good. We would come here for dinner again.

It has been awhile since I come here. Normally, our Cambodian community comes here for wedding reception and the food was always delicious. I decided I wanted to drive out here and reconnect with this restaurant again. The food remains the same delicious food as I remember. Give it a try if you are close!

First time at Great Wall! Typically I have dim sum in mesa but Great Wall is a good alternative. The place was very busy Labor Day Monday but we were seated within 15 minutes. The food was fast since they’re on carts. I don’t know if we came at a bad time or not but options were limited. Seating was a bit cramped and the sticky rice we had was cold. You have to ask for chili oil if you like that. I’d say good in a pinch but if you have time to head out to mesa I would choose the latter.

First time here on a Saturday, parking lot was crazy busy, restaurant was packed inside, but TOTALLY worth the 20 minute wait. YUM! Every single dish was authentic, well prepared, and delicious! Reminded me exactly of the restaurants of my childhood. If you are seeking a wonderful Cantonese dim sum meal this is your stop! A bit pricey but it’s the only game in town.

This is my first wedding that I have been at at the great wall. I have been there for the restaurant portion but we had a great time lots of food and fun.

This was my first dim sum experience and I absolutely loved it. The staff were friendly and helpful. The food was delicious. The atmosphere is buzzing and it it easy to tell there are many regulars who frequent thus restaurant.

Authentic dim sum experience. Food is great and umami and has many tea options. Weekend might be busy and average wait time is about 20-30 mins if you go on lunch time. I recommend go earlier on weekends or just go on anytime weekday. Also recommend to try other item on the menu. The roasted duck is perfection and the chef also cooks seafood very well. Highly recommend. Service: not the best compare to other restaurants. If you know you know, if it’s an authentic Asian food then service won’t be the best lol

Recommended to me by my Chinese coworker and OMG everything’s flavorful!!! Real authentic Chinese cuisine right here. Although, I should have gone before 3pm for their signature dumplings and chicken feet. Highly, highly recommended!

I have been coming here for more than two decades, their Dim Sum on the weekends in unbelievable. Moreover there is nothing on the menu that will not meet your pallets saturation. Coming from a New Yorker who always ate in China Town, this is a really good compliment... take it from me, this place is a must go to if your a local or just visiting.. Larry

Last weekend We made it on time to get Dim sum at Great Wall with no wait 🥰 It was amazing, much better than Phoenix palace imo. My husband enjoyed the roast duck, shrimp rolls and tripe. The Baked bbq buns and salt and pepper wings were my favorites. I can’t wait to go back.

Food is just alright. Chicken feet didn’t match my standard, as a Taiwanese. If you would like to get the chicken feet, try to find other place. Not much service will be provide. If you are looking for great service, this is not the place you want to go. For example, we want to get some tea and told one of the staff, however, she just waved her hand without say anything. I understand that might not be her duty, but as a worker, you can at least say someone will help me later, etc. We waited around 10 min during the peak time. Like other comments, each table is close to each other, it is not a comfortable restaurant for dining in.

Having lived in Shanghai for three years and I can most definitely say this place meets the standard for Chinese food! My family has been coming for years and when I moved back and came back to this place, I appreciated it so much more. I will for sure need to come back for dim sum on the weekend. Keep in mind that western food service is different then Asian food service, so it’s not that the service is terrible, it’s that it’s different from what we are use to. Also could barley snap a pic because everyone started grabbing right away

One of the best dim sum in Phoenix. We can pick dim sum from the cart and the waitress will check our order from the ticket. Fast service. A la crate menu also available. I would recommend ordering the stuffing streamed tofu, roasted duck, and pork ribs. I was not impressed with the tribes (it was quite smelly).

Not a lot of "Dim sum" options on Phoenix, and this place was your average Chinese restaurant. We arrived on a Tuesday during lunchtime and were seated really quickly. The place was very busy and most tables were full. We ordered our usual dishes. The salt/pepper calamari were really good.

The first time we visited a dim sum place in Phoenix. We also ordered shrimp vegetables stir fry and enjoyed both of them. It wasn't no waiting time on Satarday at 1pm.

First time at Great Wall and I must say, the dim sum really felt like I was back home in Vancouver, BC. We went around 1pm for lunch, it was busy but not packed, so we didn't wait long to be seated. It was push cart style, so it took a little bit for them to come around, but the wait was definitely worth it, although I'm not sure what the best time to go if you want more of a selection as there were only two carts going around when we were there. We will definitely be back.