Very average place with sub-average value for your money. While the place positions itself at "home-made" style, it's a far cry from it. The food taste was ok at maximum, the service was very slow, needed to remind waiters to bring water (after second reminder they brought home bread with pickled eggplants; however after we already finished the main dish; so bread and the eggplant went back untouched), the utensils were not clean (we had to wipe the knife and the fork with napkins before using). Specifically, the eggplant in tahini was burnt and tahini was so liquid it was inedible. Carpaccio was ok, but the bun was also burnt. So were main dishes: chicken breast and fish fillet (see the pictures). The roasted/baked potatoes were good. And lastly, the bill we've got was 20 shekels more, since the fish was 78 in the menu, but on hand-written bill it became 98. Pointing that out resolved the issue quickly, but if (as usual) we wouldn't look at details, we would be overcharged. Last time I was in Edna several years ago. Next time will probably be again in several years, depending on how fast I'll forget this visit.

We came here for a dinner at Friday. It’s a big restaurant and there a place to seat inside and outside. the building very old and you can tell by how it’s looks. very unorganized and messy. The staff not so professional and a bit slow. Prices are fair and the portion big. the food quality good and it was tasty.

Food is not bad. When the place isn't busy it can be a nice place to chill out and eat a good homey dish. Don't expect Tel Aviv quality food and you'll be fine. They only accept cash (!!) so come prepared.

Edna is fantastic. The food is superb and everyone who eats here raves about it. The prices aren't cheap, but you're getting what you pay for. It's one of the few places in Israel that I'm willing to order steak because it's great quality. If you're looking for a high-end restaurant (but still casual), try this place out, you won't regret it.

Food is great and prices are fair. We ordered take out on Friday evening and had to wait for 40 minutes from the original order time till our order was ready. They should certainly improve their order mechanism

Never sitted there always ordered take out. Some of the dishes are good some less but on average very reasonable home style food

The menu here is really good. Theybused to have anice seating area, now you need to pick-up the food and eat somewhere else.

Very bad. They used to be good a few years ago but now everything is bad. The waiters are unprofessional students, the food is reheated bot cooked fresh and they raised their prices a lot. We ate lasagna that was bland and their rice which used to be great now is flavourless too. Also the bathrooms are not clean. I used to love it here but will never go back after the last 2 times eating here have been bad and disappointing.

Food ok. Very simple place. Disposable ware.

Traditional Persian food along with modern food. Great hamburger next to Persian rice, sabzi, juje kebab and many other great dishes. And don't forget the cocoa cake, a must when you eat at Edna's.

Some dishes were OK, while others were delivered completely cold, it feels like the experience wasn’t their best, based on that there are better options everywhere. Thankfully Wolt we’re understanding. FYI the “chicken” soup🤣 just broth with nothing inside @ almost 40NiS

Edna is almost a default lunch place in Ramat Hasharon. Used to be a better quality and a better price, but still is a very good place to have a lunch. Although they do offer seafood, this is not a seafood place. Meat dishes are good. Cooked meats are better than steaks. Worth a visit if you are in the area.

Great food, service is okay They only accept cash :/

Great place, very tasty and various food! The stuff is very nice

The best time to comecis Mondays and Tuesdays 8pm when the buffet is on. It is just awesome!

The brunch buffet is excellent. So much selection. Also, excellent coffee. Will go again

Very nice and quite family place with delicious food