5/5 Roohan C. 1 year ago on Google
The
best
Indian
restaurant
in
GTA,
period.
The
head
chef
Rahul
has
done
a
great
job
bringing
the
taste
of
Delhi
to
Canada.
The
staff
is
very
kind
hearted,
courteous
and
they
never
keep
you
waiting.
Quick
on
their
toes
and
yet
keeping
quiet.
Food:
This
can
be
very
subjective
but
I
will
just
try
and
give
my
honest
feedback.
We
ordered
a
bunch
of
items
on
the
Menu,
the
best
was
the
Delhi
Butter
chicken
and
the
Rara
Lamb
curry.
In
Vegetarian,
we
liked
the
Kadhai
paneer.
I
personally
dont
like
too
much
dairy
cream
in
the
food,
but
here,
the
Dal
Makhni
has
the
right
amount
of
cream
and
the
taste
is
perfectly
balanced.
The
Saag
Adrak
gave
a
homely
feeling.
The
Saunfiani
Tikka
was
dry
to
eat.
Portion
Size:
The
portion
size
is
very
good,
we
were
a
family
of
5,
and
every
curry
on
the
table
was
enough
for
all
us.
Service:
Service
is
top
notch.
Ambience:
A
fine
dine
in,
classy.
What
I
liked
is
that
usually
in
restaurants,
the
music
is
too
loud,
lights
are
too
dim,
nothing
of
that
sort
here.
You
can
talk
without
the
noise
of
music
bothering
you.
Rating:
5/5
A
special
shoutout
to
the
floor
manager
Manjit
and
the
bartender
Harry
for
serving
us
the
mocktails
that
they
have
aced
in.
This
is
a
must
must
try.
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