5/5 erwan m. 1 year ago on Google • 84 reviews
I
was
able
to
try
Accords
Gourmands
during
a
weekday
lunch,
the
welcome
from
the
owner
is
excellent
and
friendly.
He
takes
the
time
to
explain
the
concept
of
his
restaurant
favoring
regional
producers.
Having
a
good
appetite,
I
chose
a
plate
of
charcuterie
as
a
starter,
which
was
really
good
and
sufficient
in
quantity.
I
no
longer
remember
the
title
of
the
dish,
but
I
did
remember
that
it
was
very
well
presented,
the
quantities
may
seem
small
but
are
ultimately
well
balanced,
the
taste
of
the
dish
is
really
present,
it
was
a
treat
taste!
Dessert
was
also
delicious
with
a
divinely
good
chocolate
fondant
accompanied
by
a
raspberry
sorbet.
In
the
end,
a
really
very
good
meal,
good
for
the
quantities
(I
was
no
longer
hungry),
a
bit
expensive
perhaps
(but
it's
local)
but
that
didn't
stop
me
from
returning
several
times
to
other
times
of
the
year.
I
highly
recommend
this
restaurant!
Visited
several
times
between
July
&
December
2022