2/5 Alexandru S. 4 years ago on Google
(Translated
by
Google)
-
tasteless
and
strange
food,
at
least
on
the
second
order
where
I
ordered
"Chicken
liver
served
with
para
wiliams,
almond
bread
and
bitter
sauce"
and
the
liver
was
simply
a
moist
sponge;
I
do
NOT
recommend
this
dish;
-
lemonade
with
shock
syrup
and
ginger
is
actually
TASTING:
very
sweet,
thick
consistency,
a
lot
of
syrup
as
if
I
was
cold
and
had
to
be
treated
:-)
-
high
prices
for
the
food
served;
-
At
the
table
there
are
no
napkins
and
you
are
not
brought,
but
you
wipe
the
cloth
with
your
mouth
and
hands,
as
if
it
were
a
Michelin
star
restaurant;
-
the
menu
is
not
a
large
one,
quite
small;
It
saves
your
sight,
the
cleanliness
of
the
toilets
and
the
good
sense
of
the
waiters.
(Original)
-
mancare
fara
gust
si
ciudata,
cel
putin
la
felul
doi
unde
am
comandat
"Ficat
de
rata
la
tigaie
servit
cu
para
wiliams,
pandispan
de
migdale
si
sos
amarena"
si
ficatul
era
pur
si
simplu
un
burete
umezit;
NU
recomand
acest
fel
de
mancare;
-
limonada
cu
sirop
de
soc
si
ghimbir
este
efectiv
DEZGUSTATOARE:
foarte
dulce,
consistenta
groasa,
foarte
mult
sirop
de
parca
eram
racit
si
trebuia
sa
fiu
tratat
:-)
-
preturi
mari
pentru
mancarea
servita;
-
la
masa
nu
exista
servetele
si
nu
ti
se
aduc,
ci
te
stergi
cu
carpa
la
gura
si
pe
maini,
de
parca
ar
fi
un
restaurant
cu
stele
Michelin;
-
meniul
nu
este
unul
vast,
destul
de
chior;
Va
salveaza
privelistea,
curatenia
din
toalete
si
bunul
simt
din
partea
ospatarilor.