Wanted to try Cinder for sometime, finally made it. Arrived at 7pm, carpark was full, rather disappointed to park really far away and find out way under rain. Most of the food is great, special call out to the king oyster mushrooms, best dish by far Prime rib eye was underwhelming, burnt nicely, however steak was bland, really bland. Feedback to the chef and agreed it is off. Service recovery was good, offered a replacement steak however we are almost full, declined the kind gesture. Was served a complementary dessert which was nice, and a small discount off the bill. All in, will probably give it another try in the future to decide on steak quality 😊

I recently visited Wheeler’s Estate for the second time, and unfortunately, it didn’t live up to my expectations once again. The dining experience was a bit of a rollercoaster. We ordered several dishes for sharing, but they left something to be desired. It seemed like some of the dishes lacked the effort and thought when it came to marination or flavor combinations. On the bright side, the live band provided a pleasant atmosphere, and the mushroom pizza managed to satisfy my taste buds to some extent. Additionally, I appreciated the decent service and affordable prices. While my second visit didn’t quite hit the mark, I’m willing to give Wheeler’s Estate another chance in the hope that they can improve the overall dining experience.

Place was not crowded when we visited on a Sunday night. Made reservation. Host at level 1 was very nice and offered to bring us to level 2 via back door when it was raining. Food was good and the service was also very prompt. Fries were nice and the kids loved the mushroom soup. We ordered another helping! Bread basket was not complementary though. $18 for a bread basket.

We came early for dinner. Best to book as this place is popular. We had the Ceaser Salad and ox tail ragout. The ragout is recommended and done very well. We shared the Surf and Turf and would also recommend it. The beef was well prepared and tender. It is also great that they offer tap water for free and kept refilling! Many restaurants now do not offer this and it turns customers off. So very glad that this restaurant is far sighted. Kudos also to the service staff for attentive service!

We were there 2 weeks ago on 5th Nov to celebrate my wife's birthday The waitress Ling was very friendly, professional & attentive in the way she served us. Karma was very pleasant and experience in his knowledge of wine though the first bottle he recommended to us was a bit acidic but he's allows us to reject it & recommended another bottle to us without any unfriendly body languages or facial expressions. The steaks were tender and tasty. Would love to come back again. Ramd was very pleasant and welcoming. He greeted us and talked to us in a very welcoming way. Overall, great experience but honestly, it would be ideal if the price can be a little cheaper taking into consideration the service tax + the GST, the amount we are paid for that is already for another steak. Would be nice if parking is free or redeemable. 🤭 Oh, thanks for the compliment birthday cake for my wife!

Steak was really tender and delicious. The mushroom soup was of thick and they are generous with the mushrooms. I love their service. They checked in with us from time to time but not overly - gave us space too. The only thing was its location, without a car, it will be difficult/tiring to get there - Grab/Cab could help though.

First time visit and we ordered a 900g porterhouse. Would have preferred my steak a bit more seared on the outside. We tried sides like Mac and cheese, creamy spinach, mash potato and truffle fries. Finished off with lava cake. Overall, it was an enjoyable dining experience for its atmosphere and service, but there are better steakhouse around for its price.

Coming here to celebrate my niece's birthday. Nice ambience and great food. Wide variety of wines to choose from. They have very friendly staffs to attend to us and I will definitely come back again.