3/5 Jenny 4 months ago on Google
We
have
come
here
quite
a
few
times
(maybe
5-6)
in
the
past
few
months
so
I
think
we
have
gotten
a
pretty
accurate
representation
of
what
it
is
like
here.
Overall,
the
restaurant
is
nice
-
the
food
is
very
tasty
and
feels
fresh
and
well
made
(feels
like
higher
quality
fish
and
the
effort
put
into
each
dish
generally
seems
quite
high).
In
terms
of
dishes
that
I’d
recommend-
I
think
the
Himawari
sushi
is
amazing,
as
well
as
the
salmon
aburi
don.
The
other
sushi
dishes
are
also
very
tasty
but
don’t
seem
to
top
those
two.
The
starters
we
have
tried
have
been
pretty
good
but
nothing
to
rave
much
about.
I’d
say
the
scallops
are
quite
nice,
but
the
takoyaki
and
karage
aren’t
super
special.
In
terms
of
service,
the
staff
are
always
very
friendly
but
we’ve
had
three
separate
occasions
where
there
has
been
some
sort
of
issue
with
the
order.
The
first
time,
they
mistakenly
gave
us
something
when
we
ordered
something
else.
The
second
and
third
time,
they
took
our
order
but
completely
forgot
to
send
it
to
the
chefs,
so
we
were
left
waiting
and
hungry…
I’m
not
sure
if
it’s
an
unfortunate
coincidence,
but
it
definitely
did
take
away
from
my
enjoyment
of
the
place.
One
other
thing
is
that
it
does
seem
to
take
them
longer
than
other
Japanese
restaurants
or
sushi
restaurants
to
prepare/make
the
food.
In
summary,
the
food
is
mostly
great-
some
better
than
others.
They
have
unique
dishes
that
you
cannot
get
anywhere
else,
as
well
as
the
standard
ones
(that
aren’t
super
special
or
different
here).
Staff
are
friendly,
but
the
amount
of
times
we’ve
had
issues
has
taken
the
rating
down
from
a
4.5
to
a
3.
Edit
26/12/23:
we
came
back
again
and
tried
even
more!
The
eggplant
is
lovely
too
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