2/5 Hungry E. 10 months ago on Google
Had
an
early
breakfast
on
a
weekend.
The
cafe
was
toasty
because
the
central
aircon
only
starts
at
10am.
Meanwhile,
we
were
feeding
the
mosquitoes
and
fighting
the
flies.
They
have
all
the
usual
cafe
food
you
would
expect
in
Bangkok
(or
anywhere
in
the
world).
Shashuka
Looks
like
it,
smells
like
it
but
something
is
just
not
right
about
this
if
you
had
one
in
Europe.
First
of
all,
there
wasn’t
enough
bread
to
soak
up
the
stew,
and
it
was
not
freshly
toasted
(no
grill
marks).
The
free-range
eggs
were
almost
cooked
and
clumpy
rather
than
runny.
The
feta
cheese
‘melted’
into
the
stew!
You
have
to
look
harder
to
find
them.
Market
Breakfast
We
didn’t
finish
this.
That’s
not
scrambled
eggs.
It
was
fried
dry
and
needed
two
dashes
of
salt
🧂
bring
out
at
flavour.
Portobello
mushroom
was
rubbery
and
watery
-
again
void
of
any
flavours.
Bread
is
also
stale.
Açaí
bowl
This
was
the
only
piece
of
food
that
felt
right.
Fresh
berries
and
well
balanced
fruits
to
perk
up
the
morning
with
the
with
bite
from
the
equally
good
granola!
Coffee
Now
we
didn’t
finish
the
coffee.
They
look
really
good
on
photo.
Great
latte
art
but
they
taste
a
bit
off.
The
flat
white
had
traces
of
hazel
nut.
The
milk
was
overpowering
and
it
removed
any
traces
of
coffee
aroma.
The
dirty
moonlight
tasted
buttery
with
a
layer
of
oil
and
a
hint
of
salt.
Again
the
taste
of
coffee
was
absent.
We
like
the
service
crew
on
duty.
They
were
friendly
and
nice.
For
a
party
of
3,
we
spent
2000B.
I
think
it
was
a
bit
expensive
for
this
quality.
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