Tian Bistro am Spittelberg image

Tian Bistro am Spittelberg

Restaurant Breakfast restaurant Vegetarian restaurant Bistro Vegan restaurant

Stylish, modern space taking the flavors of soul food & applying them to plant-based cooking. People often mention menu, vegan, dishes, good, service, vegetarian, delicious, sehr, restaurant, taste,


Address

Schrankgasse 4, 1070 Wien, Austria

Website

www.tian-bistro.com

Contact

+43 1 5269491

Price rating

$$ $$

Rating on Google Maps

4.40 (1.2K reviews)

Open on Google Maps

Working Hours

  • Thursday: 5 to 10 PM
  • Friday: 5 to 10 PM
  • Saturday: 10 AM to 2 PM, 5 to 10 PM
  • Sunday: Closed
  • Monday: Closed
  • Tuesday: 5 to 10 PM
  • Wednesday: (Labour Day), 5 to 10 PM, Hours might differ

Featured Reviews


Frequently mentioned in reviews: menu (31) vegan (29) dishes (26) good (24) service (22) vegetarian (21) delicious (21) sehr (19) restaurant (18) taste (14)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 5/5 Vince G. 2 years ago on Google
    I’m not a vegetarian or vegan but the food here would be enough to make me convert. They make this vegan butter that was out of this world. Every dish was fantastic. And the staff was great (Is this place even in Vienna?). Seriously, very excellent.
    2 people found this review helpful 👍

  • 5/5 Lia A. 1 year ago on Google • 97 reviews
    The best vegan dining experience I’ve ever had. The food is phenomenal and didn’t break the bank. Our favorite was the cabbage dish (the second photo). And I was blown away by the chocolate vegan dessert (last photo) to the point where absolutely nothing mattered around me and I was completely enamored by the taste, texture, everything. 😄 I highly recommend! And their outdoor garden area is adorable. ☺️ I also was pleasantly surprised that we were full afterwards. Some reviews state the plates are small but I don’t think they need to be any bigger because they keep coming out with new dishes to try and eventually we got full which was good. The bread may have helped too. The photos attached give you an idea of the dishes from the vegan tasting option. I would come back for if I ever visit Vienna again and if they continually change their menu. It looks like they also have a breakfast menu so that’s another option.
    1 person found this review helpful 👍

  • 5/5 Yifan W. 4 months ago on Google • 49 reviews
    Excellent food with creative and explosive flavors. The menu can be made vegan upon request. The staff may ask you to confirm vegetarian/vegan, but they might forget. So be sure to request that if you want vegan. I only had to book one day in advance for 1 person. And while I was there I saw quite a few walk-ins of 2 parties that were seated. This was a Friday, I thought it’s quite unusual for a star restaurant. The drink menu has a lot of wines by the bottle, but not so many by glass. Very few cocktail choices, and are all listed as appritives.
    1 person found this review helpful 👍

  • 5/5 Adam A. 9 months ago on Google • 43 reviews
    Very amazing and different experience. The atmosphere was so beautiful. The food was so good, each dish having a different vibe flavor and texture. I definitely recommend coming here if you are in Vienna. My favorite was the cheesecake.
    1 person found this review helpful 👍

  • 5/5 Enrique López G. 11 months ago on Google • 32 reviews
    Amazing experience for all those “tasting menu” restaurant lovers. For 50€ per person you can have an 7-8 courses vegetarian/vegan menu with seasonal products, good cuisine and excellent service. This restaurant is a “must” if you want to have a pleasant dinner for an special occasion.
    1 person found this review helpful 👍

  • 4/5 Wietse T. 2 years ago on Google
    If you’d like to try vegetarian food or you are already vegan or vegetarian this restaurant is definitely worth a visit. The food is very delicious and the location of the restaurant is good. Prices of the drinks are to high and parts of the restaurant are too loud/noisy because there is no sound absorption from the interior. This definitely needs some work. I definitely recommend you to take the surprise menu. You won’t be disappointed.
    1 person found this review helpful 👍

  • 3/5 Tim E. 2 years ago on Google
    First and foremost: We ordered the menu which was absolutely delicious, some of the best food we’ve had so far. Especially the desserts were amazing. Now coming to the reason I’m only giving 3 stars: the waiter was very unpleasant. It already started when we only wanted to order wine by the glass, throughout the evening the waiter did not stop bugging us to buy a whole bottle, I got very irritated towards the end. We even started to explain why we ordered the wine by the glass, as we did not have natural wines before and wanted to try first. The waiter then felt personally attacked and gave us a rude lecture how Paul Ivic would never buy bad wines as he is a Michelin star chef. The interaction with the waiter was just very very weird. I’d surely go there again for the food, but not with this particular guy serving us … I want to be left alone to enjoy the food and not pressured every 10 minutes.
    1 person found this review helpful 👍

  • 5/5 Bojana B. 2 years ago on Google
    Awesome food. Worth it.
    1 person found this review helpful 👍

  • 5/5 Kahlil O. 2 years ago on Google
    Best vegan meal I’ve ever had, and I’ve been a vegetarian for life.
    1 person found this review helpful 👍

  • 3/5 oshrit o. 1 year ago on Google
    We had a tasting menu according to the chef's choice. 10 share tastings for two at a fixed price of 41 euros per person. Nice concept. The food was almost very good - the cold dishes (6) were excellent. The hot dishes (2) mix : A dish of Jerusalem artichoke was good, the other dish of roasted kohlorabi was too sour to eat. The desserts (2) was not tasty according to my taste. A cheese cake was to heavy after the meal served with sorbet with an artificial taste of lemon salt. The second desert was a rice pudding that was not successful (with a slightly bitter jam). We also charged extra 4 euros for 2 slices of bread, to excessive price . Service - during dinner 4-5 different waiters came to the table. Most of them were polite except for a waiter who made a face when we said we didn't want a drink in addition to the food . Our total score is 3.5 stars that can improve easly. A place with tremendous potential.
    1 person found this review helpful 👍

  • 5/5 Rust M. 5 months ago on Google • 437 reviews
    The vegan 5 course dinner and brunch is the best in Vienna. Highly recommend this outstanding vegan experience.

  • 5/5 Denisa P. 7 months ago on Google • 6 reviews
    Food for the soul. The best vegetarian food I have ever eaten. The experience at Tian was a very pleasant one, we had a relaxing atmosphere and we felt listened to at every moment. Our needs were taken into account by the kindest waiters, who made sure that everything was in order. Also, the food was incredibly good, delicious and well presented. I recommend with confidence! Congrats👏🏻
    1 person found this review helpful 👍

  • 5/5 Deano T. 3 months ago on Google • 151 reviews New
    Absolutely beautiful place! We decided to try here after dining at their Michelin Starred Restaurant and so glad we did as it was just as fabulous as their fine dining sister. The venue is warm and welcoming and the decor is lovely. Staff are very friendly and attentive. They definitely live up to their reputation. The food is sensational. I would definitely visit again. Highly recommend.

  • 5/5 Eric M. 7 months ago on Google • 92 reviews
    We had a lovely evening! The service was very attentive, we asked for a wine pairing for our menu which they were happy to provide. The food was very diverse and unique in taste. We left full and satisfied!

  • 5/5 Kris L. 5 months ago on Google • 11 reviews
    Amazing restaurant that is plant based. The menu is seasonal (the pumpkin main dish made from three types of pumpkins was phenomenal) and is available as a vegetarian or vegan option.

  • 2/5 Einfach Anders E. 4 years ago on Google
    (Translated by Google) Slightly fried coucous with strongly fried standard vegetables. Workload: very low. Use of goods: it would still be low organic quality. But does it cost 14 euros? Because of the pine trees rent on it or why? So it was delicious no question but was just couscous and vegetables without sauce (some yogurt dip or some pomegranates, fresh herbs ...?). Sorry but only because you are the offshoot of the star restaurant does not taste better. The bar man was very friendly. The somewhat older waiter had absolutely no desire and was very taciturn and annoyed at every request. (Original) Etwas gebratener coucous mit stark gebratenem Standard Gemüse. Arbeitsaufwand: sehr gering. Wareneinsatz: wäre es Bio Qualität immer noch gering. Kostet aber 14 Euro ?! Wegen der Pinien mieten darauf oder warum ? Also es war lecker keine Frage aber war eben couscous und Gemüse ohne Soße (irgendein Joghurt dip o.a. Paar Granatäpfel, frische Kräuter ...?). Sorry aber nur weil man der Ableger vom Sternerestaurant ist schmeckts nicht geiler. Der Bar-Mann top freundlich . Der etwas ältere Kellner hatte absolut keine Lust und war sehr wortkarg und bei jeder Nachfrage genervt .

  • 3/5 Baby L. 4 years ago on Google
    (Translated by Google) I can recommend the following dishes: Both tarte flambée (10 €), the vegetable soup (vegan) and the one starter with the caramelized cauliflower (12 € - this is however quite generous, since apparently a lot of butter is incorporated into the lemon cream). The fried couscous with vegetables (vegan) was quite greasy. The couscous and vegetables were fried and served with plenty of oil. Ambience: covered courtyard (heated) Conclusion: not a good price / performance ratio. You can hear a lot of good things about the restaurant, but unfortunately we were a little disappointed. (Original) Ich kann folgende Speisen empfehlen: Beide Flammkuchen ( 10€), die Gemüsesuppe (vegan) und die eine Vorspeise mit dem karamelisierten Karfiol (12€ - diese ist jedoch ziemlich üppig, da anscheinend viel Butter in die Zitronencreme eingearbeitet wird). Der gebratene Couscous mit Gemüse (vegan) war ziemlich fettig. Der Couscous und das Gemüse wurden mit reichlich Öl angebraten und serviert. Ambiente: Überdachter Innenhof (beheizt) Fazit: kein gutes Preis/Leistung Verhältnis. Man hört zwar viel Gutes von dem Lokal, wir sind aber leider etwas enttäuscht worden.

  • 5/5 Ella 2 years ago on Google
    We had the Chef's Garden menu and it was sooo delicious. The food was served quickly and the servers were so attentive. I really liked the atmosphere of the place. It was amazing overall!

  • 5/5 Sean O' F. 2 years ago on Google
    Beetroot tartar starter was the highlight. Incredible flavours.

  • 5/5 Vanessa H. 3 years ago on Google
    We ordered the Chef’s Garden Menu and were surprised how fast the food was served. The shared concept for 2 people would even be enough for 3. The food was delicious, nicely done and of high quality. Definitely coming again on my next trip to vienna.

  • 5/5 Johannes F. 2 years ago on Google
    Got the "share menu" option for 32 euro. As little bit of all a LA cart meals to try. All of them delicious. Includes all starters and all deserts

  • 3/5 Hanna C. 2 years ago on Google
    Food was tasty, idea of sharing good. Location and athmosphere nice. However portions too small for sharing, left us hungry. Expensive and service attitude left room for improvement.

  • 5/5 Thomas D. 2 years ago on Google
    I made a reservation for a table on a weekday evening. As I entered the restaurant they welcomed me warmly and guided me to the table. The service of all staff members was very professional and friendly. I ordered a watermelon salad with mushrooms in a sesame dressing, which tasted delicious. As a main I had linguine with chanterelles and I guess fried caper. In my opinion this pasta dish was just perfectly seasoned and I enjoyed it to eat! This was accompanied by a side salad. My dessert was a mousse au chocolat, which was very fluffy and rich in chocolate taste with an adequate sweetness! I definitely would return to this vegetarian restaurant in Vienna an enjoy one more time their creations!

  • 5/5 Jana M. 2 years ago on Google
    OMG, this restaurant is great! We had the vegan menu to share, it's not cheap but it was the best vegan meal ever! You get lots of smaller dishes to try, which is great and also the sharing is very nice and romantic. The staff was very nice and friendly and the food really amazing!

  • 1/5 Lepi D. 4 years ago on Google
    (Translated by Google) The ambience in the courtyard is very nice. Unfortunately that was it too. The selection of vegan dishes is very small. The couscous with vegetables was not even average in taste and very soaked in oil. For this and for the small portions, the price is not justified. Unfortunately I absolutely cannot recommend it and will not visit the Tian Bistro again anytime soon. (Original) Das Ambiente im Innenhof ist sehr schön. Das war es leider auch. Die Auswahl an veganen Speisen ist sehr klein. Der Couscous mit Gemüse war geschmacklich nicht mal Durchschnitt und sehr in Öl getränkt. Dafür und für die kleinen Portionen ist der Preis nicht gerechtfertigt. Ich kann es leider absolut nicht empfehlen und werde das Tian Bistro so schnell nicht wieder aufsuchen.

  • 3/5 Emil J. 4 years ago on Google
    (Translated by Google) Highly ordinary taste experience. (Original) Högst ordinär smakupplevelse.

  • 2/5 Chiara de E. 4 years ago on Google
    (Translated by Google) The food was very good, the wine too, the atmosphere cozy. I announced in the reservation that I am reserving for a birthday. Somehow, unfortunately, that was not considered at all. As a dessert, two mini tarts (maximum 4 cm in diameter) were served, even though there were three of us. Very disappointing that the birthday child gets two spoons of dessert. Bill 150 € for three, everyone was still very hungry afterwards. Thank you but no, thank you. (Original) Das Essen war sehr gut, der Wein auch, das Ambiente gemütlich. Ich habe in der Reservierung angekündigt, dass ich für ein Geburtstag reserviere. Das wurde irgendwie leider garnicht in Betracht gezogen. Als Nachspeise wurden zwei mini Törtchen (maximal 4cm Durchmesser) serviert, obwohl wir zu dritt waren. Sehr Enttäuschend, dass das Geburtstagskind zwei Löffeln Nachspeise bekommt. Rechnung 150€ für drei, waren danach alle noch sehr hungrig. Thank you but no, thank you.

  • 5/5 Peter H. 4 years ago on Google
    (Translated by Google) very consistent and friendly - food anyway ... especially the daily recommendation (Original) sehr stimmig und freundlich - Essen sowieso....vor allem die Tagesempfehlung

  • 5/5 Bertil 2 years ago on Google
    Innovative, fun and delicious dishes - putting seasonal vegetables in the centre.

  • 5/5 Santiago G. 2 years ago on Google
    What an amazing experience. We went for the tasting menu. The dishes are carefully crafted and the quality of ingredients is superb. I'll recommend this to anyone who wants to eat vegetarian without losing a bit of deliciousness.

  • 5/5 Cordula 2 years ago on Google
    Absolutely amazing!! We were there in fall and it was incredibly delicious. The food was very well done and the location is stunning. The highlight of the meal was probably the Risotto which was at the perfectly cooked and the deserts which were a delight with every bite! Will come again gladly!

  • 5/5 Steffi H. 2 years ago on Google
    Fabulous fancy food

  • 5/5 Emily 2 years ago on Google
    Visited a couple of months ago for dinner and chose to "share the chefs garden". We ordered the vegan version of it and it was dreamy!! Every single course was creative and incredibly tasty. Will come back for sure, especially to try the shared breakfast.

  • 5/5 Ursula Elisabeth P. 1 year ago on Google
    Without a doubt one of the best dining experience me and three friends had. Absolutely delicious!! But be aware there was one (!) 8 course menu - that’s it… dishes are small but you can’t pick and choose either

  • 4/5 Graham B. 1 year ago on Google
    The easygoing ambience, attentive service and original food add up to a great experience here. Of course when it's a chef's choice menu of 10+ small dishes, not everyone will enjoy everything equally, but in general the food was a pleasure. Portions are very big, with plenty of heavy/creamy components so nobody goes away hungry. The only detractor from the experience was the lack of clarity on what you're actually eating. Yes, the waiter introduces each dish, but at excessive speed, and considering the complexity of each dish and that up to 4 arrive simultaneously it's impossible to retain it all. A simple printed card on the table would sort that. Some of the dishes were very hard to share: we were a table of 3, but most dishes were clearly meant to be split 2 ways.

  • 5/5 charlie just c. 2 years ago on Google
    delicious vegan and vegetarian meals, super friendly team, excellent service, lovely atmosphere. worth every cent and more.

  • 5/5 James 'Jimi' D. 1 year ago on Google
    Amazing Garten plate for 2! Super happy with everything, interesting flavours. Can get quite hot inside when it is busy.

  • 5/5 Eva 1 year ago on Google
    Perfect place for a vega(n) dinner in Vienna, for a great price as well. The food is delicious, the ambience very cosy and the staff very friendly and helpful (in English and German). I would definitely go here again

  • 5/5 Sabrina Damian (. 11 months ago on Google • 6 reviews
    Cannot recommend this place enough. The food is some of the best I’ve had - hugely imaginative and I adore that it’s all veg focused. Took my omni dad and sister and they haven’t stopped raving about it either. Service was super accommodating and friendly as well and the vibes were immaculate. Minor minor points: bit cheeky to charge for tap water and to add a cover charge per person on top of the cost of the menu but don’t let that keep you from visiting!

  • 4/5 Chris B. 10 months ago on Google
    Inventive and attractivr vegetarian tasting menu, good value at 51€. We hoped to sit in the atrium, but had to sit in a boring room initially, but they graciously moved us after the first course. The recommended blaufrankisch was a good choice.

  • 5/5 Hesham S. 8 months ago on Google
    Perfection. Delicious and innovative vegan and vegetarian dishes, full of flavour and tasty ingredients. Friendly and fast service. Highly recommended.

  • 5/5 Natalia J. 10 months ago on Google
    The whole idea of creating a menu that's meant for sharing is amazing, in my opinion. I love the fact that you can choose on the spot if you want a vegan or a vegetarian menu and also that they just bring you the food and then they tell you what you're eating. The staff is super friendly and happy to help with everything and speak excellent English. No doubt some of the best vegan dishes I've ever tried!

  • 5/5 Gili B. 9 months ago on Google
    We had a perfect brunch! Everything was fresh and tasty, just on point. Will come back again next time when in Vienna

  • 5/5 P.A. K. 3 years ago on Google
    Very friendly peoples !!! Good meal's Thanks for recomendations.

  • 2/5 Valentin P. 3 years ago on Google
    (Translated by Google) Expensive (Original) Teuer

  • 2/5 Kars M. 3 years ago on Google
    (Translated by Google) Waited for food for over an hour. Good taste but not really according to the prices. (Original) Über eine Stunde auf das Essen gewartet. Geschmacklich gut aber nicht wirklich den Preisen entsprechend.

  • 2/5 李輝煌 3 years ago on Google
    (Translated by Google) Much worse than expected, small quantity, average taste, not cheap. Environmental services are good. (Original) 比期望的差很多,量少,味道一般,不便宜。環境服務是不錯的。

  • 2/5 Straw B. 3 years ago on Google
    (Translated by Google) Brunch: Coffee rather below average. Then I went to Fürth. Food was really bad that day. Fruit salad 2 days old, my egg was baked to concrete. I ended up paying € 40 for a jam bread. 3 people € 118 bill. When we put a cup at the next table due to lack of space, did the service manager come? And started to feed us and spray around with disinfectant until everything was full of stuff. We do unnecessary work for him. The ladies in the service, however, were super nice. One of the worst gastro experiences I had in Vienna 2020. I will try again next year. Vll is then the kitchen towards quality rather than speed and the service manager is someone who can entertain people. (Original) Brunch: Kaffee eher unterdurchschnittlich. Bin danach zu Fürth gegangen. Essen war richtig mies an dem Tag. Fruchtsalat 2 Tage alt, mein Ei war zu Beton gebacken. Ich habe im Endeffekt 40€ für ein Marmelade brot gezahlt. 3 Personen 118€ Rechnung. Als wir wegen Platzmangels eine Tasse an den Nachbartisch stellten kam der Servicechef? Und fing an uns anzustänkern und mit Desinfektionsmittel herumzusprühen bis alles voll mit dem Zeug war. Wir machen ihm unnötige Arbeit. Die Damen im Service hingegen waren super nett. Eine der schlechtesten Gastro-Erfahrungen die ich in Wien 2020 hatte. Ich probiers dann im nächsten Jahr wieder. Vll ist dann die Küche mehr richtung Qualität statt Schnelligkeit und der Servicechef jemand der Leute bewirten kann.

  • 2/5 Chiara C. 3 years ago on Google
    (Translated by Google) We ate the "Sharing Chaf's Garden". The taste of the food was good, unfortunately we had to wait a long time between the individual dishes, sometimes almost an hour. The portions were very small and far too expensive. Two points because the staff was very nice and tried, and the location is really nice. (Original) Wir haben das "Sharing Chaf´s Garden" gegessen. Geschmacklich war das Essen gut, leider mussten wir zwischen den einzelnen Gerichten sehr lange warten, ein mal fast eine ganze Stunde. Die Portionen waren sehr klein und dafür preislich viel zu teuer. Zwei Punkte weil das Personal sehr nett und bemüht war, und auch die Lokation ist wirklich schön.

  • 5/5 Maax P. 3 years ago on Google
    Great restaurant food,was delicious and waiter very nice

  • 5/5 Maja H. 3 years ago on Google
    (Translated by Google) Delicious!! (Original) Super lecker!!

  • 5/5 Felix D. 3 years ago on Google
    (Translated by Google) We had an excellent evening the food was delicious and the service was great. Could not be better. We had the sharing Chefs garden menu to eat and a Bionier from the fisherman to drink. (Original) Wir hatte einen Ausgezeichneter Abend das Essen war köstlich und der Service war top. Könnte nicht besser sein. Zum Essen hatten wir das sharing Chefs garden menu und zum Trinken einen Bionier vom Fischer.

  • 5/5 munchittoos 3 years ago on Google
    (Translated by Google) vegetarian? quality? ambience? search no more! (Original) vegetarisch? qualität? ambiente? search no more!

  • 5/5 Manuel 3 years ago on Google
    Netter Gastgarten der zum Verweilen einlädt. Essen war wirklich ausgezeichnet und preislich angemessen. Es wird sehr Unverträglichkeiten geachtet

  • 4/5 Ingrid W. 3 years ago on Google
    (Translated by Google) Great vegetarian food, cozy atmosphere (Original) Tolles vegetarisches Essen, gemütliche Atmosphäre

  • 5/5 Domenico M. 5 years ago on Google
    Absolutely fantastic, innovative vegetarian dishes: one of the best vegi restaurants ever

  • 5/5 Ralph L. 4 years ago on Google
    Rare place as there are only meatless options in the menu. Seasonal ingredients for the mains, the kitchen is focused in aromatic composition and eating experience.

  • 5/5 Sebastian M. 5 years ago on Google
    Delicious vegetarian recipes ?❤️

  • 3/5 paola m. 4 years ago on Google
    Very good but I don't recommend the shared menu. We were a party of three and got the chef's shared garden. It's five different dishes for at least two people. The food was really excellent, but portions were ridiculously small and none of the four dishes was anything close to a main course. And we could see from the table next to us that the standard portions if you order à la carte are absolutely normal, not small at all. For example, our dessert was two small chocolate mousses. Two. For three people. Really?

  • 5/5 Nicolas M. 4 years ago on Google
    Best veggie burger I EVER had in my life. Until today, I felt veggie burgers were just a way to cater to non beef eaters in meat-eating restaurants, pretty much like "we accept vegetarians here too". And all those I had before sucked big time every, single, time. Tian's Spittelburger reconciled me with veggie burgers: the bun was soft on the inside and light crispy on the outside, the burger soft and tasty (not dry like 80% of other veggie burgers), and the toppings (caramelized onions, salad, pickles) where the "icing on the cake". Thank you for the great experience, I'll return. Oh, and the service was made diligently, and our waiter was very kind and professional. Highly recommended.

  • 5/5 נועה �. 4 years ago on Google
    amazing food. a bit expensive and small dishes but worth it.

  • 5/5 Roel V. 6 years ago on Google
    Vegetarian restaurant with a cozy terrace and super-friendly service. We very much enjoyed the 5 courses surprise menu: original flavors, all perfectly balanced. Highly recommended!

  • 5/5 Darwin 4 years ago on Google
    The best risotto I've ever had anywhere. The place is chic, you will not get decision paralysis from menu, and the food is reason enough to purchase an airplane ticket to go back to Vienna.

  • 5/5 Asia B. 6 years ago on Google
    Great ans veggie good for super reasonable prices! I recommend the raphaello dish! Smoothies are also amazing. Coming Back today to check out the special offer: 5 dishes for 23€.

  • 5/5 UrbanLegendsRecords 4 years ago on Google
    (Translated by Google) Everything is done right here. Refined veggie recipes. In the evening as in the morning. Everyone who is not a vegetarian will be heartbroken. The Natural Wine selection is also top. Paul Ivic knows his trade and runs this company classy & with love. Maybe use almonds instead of the unsustainable soia and I have a new favorite place. Absolutely fair in price for what is offered. (Original) Hier wird einfach alles richtig gemacht. Raffinierte Veggie Rezepte. Abends wie morgens. Da geht auch jedem nicht Vegetarier das Herz auf. Top auch die Natural Wine Auswahl. Paul Ivic versteht sein Handwerk und führt dieses Unternehmen classy & with love. Statt dem unnachhaltigen Soia vielleicht Mandeln verwenden und ich hab ein neues Lieblingslokal. Preislich absolut fair für das Gebotene.

  • 5/5 Andreas 4 years ago on Google
    (Translated by Google) A great place with a very nice and covered courtyard. The service was good, the food I would describe as excellent. Priced reasonably for the quality. Recommended vegetarian restaurant. (Original) Ein tolles Lokal mit einem sehr netten und überdachten Innenhof. Der Service war gut, das Essen würde ich als hervorragend bezeichnen. Preislich angemessen für die Qualität. Empfehlenswertes vegetarisches Lokal.

  • 2/5 Oliver R. 4 years ago on Google
    (Translated by Google) nice atmosphere - even if the tables tw. are as close as in a sushi place, very friendly service, but: the vegan dishes can't do anything, was really no joy (Original) nette Atmosphäre - auch wenn die Tische tw. so eng gestellt sind wie in einem Sushilokal, sehr freundliches Service, aber: die veganen Speisen können gar nix, war wirklich keine Freude

  • 3/5 U A. 4 years ago on Google
    Bad service. Price charges are higher than food quality

  • 5/5 Olivier C. 4 years ago on Google
    (Translated by Google) Creative and delicious dinner. Address to remember. (Original) Dîner créatif et délicieux. Adresse à retenir.

  • 4/5 Oskar K. 4 years ago on Google
    Sharing breakfast - I'm loving it ❤️

  • 5/5 Markus W. 4 years ago on Google
    Excellent, inventive vegetarian bistro, friendly staff, great wines. Try the sharing plates.

  • 3/5 Kleio T. 4 years ago on Google
    The food was fine and well presented, but as you see there were some cracks on my plate (main dish). The mushroom soup and the flatbread (Buffalo mozzarella, cherry tomatoes and fresh basil) tested marvelous. The main dish tested fine. The dessert was a bit disappointing. The waiters kept standing over our heads through out our meal even though it was just to make sure everything was fine. We would have appreciated some more privacy.

  • 3/5 Aggeliki A. 4 years ago on Google
    For the place which is called "bistro" the service is way to slow. With two guests in the place it took them 30 minutes to bring my food. Can't imagine how it works if the place is crowded

  • 4/5 talya o. 4 years ago on Google
    Nice design and good service. Great first courses, but main dishs less so.

  • 5/5 Carles A. 4 years ago on Google
    (Translated by Google) The surprise menu is amazing. All fresh, very original and good price. (Original) El menú sorpresa es una pasada. Todo fresco, muy original y buen precio.

  • 3/5 m k. 4 years ago on Google
    We shared the five course chef’s menu to share for €27 each. All of the dishes were nicely cooked, if a tad pretentious. Our favourites were the radicchio and dessert, however the other dishes were not particularly exciting. The wine selection was very good and the highlight for us.

  • 4/5 Soňa S. 4 years ago on Google
    (Translated by Google) Interesting place with delicious food (Original) Zaujímavé miesto s chutným jedlom

  • 5/5 Janine BESSEN -. 4 years ago on Google
    (Translated by Google) Outstanding service, great ambience and really delicious food. This restaurant is not only for vegetarians but for friends of good taste. We really liked the wine selection and the idea of ​​the "shared menu" made us try new things that we might not have ordered and ended up being delicious. All in all a perfect evening and we can recommend this location 100%. We will be back. :) (Original) Überragender Service, tolles Ambiente und wirklich leckeres Essen. Dieses Restaurant ist nicht nur etwas für Vegetarier sondern für Freunde des guten Geschmacks. Die Weinauswahl hat uns sehr gut gefallen und die Idee des "Shared Menues" hat uns dazu gebracht Neues zu probieren, was wir so vielleicht nicht bestellt hätten und am Ende super lecker war. Rundum ein perfekter Abend und wir können diese Location zu 100% empfehlen. Wir kommen wieder. :)

  • 5/5 Chris P. 4 years ago on Google
    (Translated by Google) Very great, unusual location with a great atmosphere. Great staff and delicious food. #onlyveggie (Original) Sehr tolle, ausgefallene Location mit tollem Ambiente. Super Personal und leckere Speisen. #onlyveggie

  • 4/5 Ella 4 years ago on Google
    Very delicious, high quality food, with fair prices

  • 4/5 baronverde l. 4 years ago on Google
    (Translated by Google) Great food quality but maybe a little lacking and expensive (Original) Gran calidad de la comida pero quizás un poco escasa y cara

  • 5/5 Martin T. 3 years ago on Google
    (Translated by Google) Very good vegan specialties (Original) Sehr gute vegane Spezialitäten

  • 2/5 Victor W. 3 years ago on Google
    (Translated by Google) First of all the positive: A very nice service. You can see little under the masks, but you can tell that they make an effort! The ambience is also ok. Nothing earth-shattering, but nice and handsome. Now the shortcoming: the food. Except for the vegan tartar - which was really good, unfortunately every serving was a disappointment. Because of the small menu, we had ordered almost all possible dishes. The fat in the polenta SPONGE. The starter with hummus was boring and just ONLY a plate of hummus and some bread. (No slice of tomato, cucumber, NOTHING). The tarte flambée was also boring and anything but an "experience" - somehow the taste was also very strange. Not like a tarte flambee (maybe it was frozen before that?) I was bored with the gnocci and the asparagus (I LOVE both gnocci and asparagus ...) The 2 stars are only due to the hard-working staff. However, I would NOT recommend the food to anyone. We actually eat every week in a variety of places in Vienna. But we haven't been that disappointed for months. Sincerely, Victor (Original) Zuerst einmal das positive: Ein sehr nettes Service. Zwar kann man unter den Masken wenig erkennen, aber dass sie sich Mühe geben, merkt man! Auch das Ambiente ist ok. Nichts weltbewegendes, aber nett und ansehnlich. Nun das Manko: das Essen. Bis auf das vegane Tartar - welches echt gut war, war leider jede Portion eine Enttäuschung. Durch die kleine Karte, hatten wir auch fast alle möglichen Gerichte bestellt. In der Polenta SCHWAMM das Fett. Die Vorspeise mit Hummus war langweilig und einfach NUR ein Teller Hummus und etwas Brot. (Keine Scheibe Tomate, Gurke, NICHTS). Auch der Flammkuchen war langweilig belegt und alles andere als ein „Erlebnis“ - irgendwie war der Geschmack auch sehr komisch. Nicht wie bei einem Flammkuchen (War er eventuell davor tiefgefrohren?) Ebendso gelangweilt war ich von den Gnocci und dem Spargel (dabei LIEBE ich sowohl Gnocci, als auch Spargel...) Die 2 Sterne sind nur dem bemühten Personal geschuldet. Jedoch würde ich die Speisen NIEMANDEM empfehlen. Dabei essen wir eigentlich jede Woche in den verschiedensten Lokalen in Wien. Doch so enttäuscht, waren wir bestimmt seit Monaten nicht mehr. Mit freundlichen Grüßen Victor

  • 5/5 Dominik W. 3 years ago on Google
    (Translated by Google) Dealing with intolerances in the Tian Bistro Dear Tian Bistro Team, Unfortunately I have some food intolerances and have already indicated them when I made the reservation. The reservation was quite short-term as we had already reserved the table for the next day. On the day of the reservation, an employee contacted the phone to clarify any questions about the intolerance and to inform me that these are not a problem at all. We chose the "Sharing Chefs Garden" dish. All five dishes that were put together by the kitchen were perfectly coordinated in terms of taste and we were really impressed. All intolerances were taken into account and the combination of seasonal foods delighted everyone at the table. The service staff were very attentive throughout the evening, but not intrusive, and rounded off the perfect evening! So if you are looking for a restaurant with high quality food and perfect service, you are in the best hands! I would like to give more stars for this successful evening. (Original) Der Umgang mit Unverträglichkeiten im Tian Bistro Liebes Tian Bistro Team, leider habe ich einige Nahrungsmittelunverträglichkeiten und habe diese schon bei der Reservierung angegeben. Die Reservierung war recht kurzfristig, da wir den Tisch bereits für den nächsten Tag reserviert hatten. Am Tag der Reservierung meldete sich ein Mitarbeiter telefonisch, um alle Fragen zu den Unverträglichkeiten abzuklären und um mir weiters mitzuteilen, dass diese überhaupt kein Problem sind. Wir haben uns für das Gericht "Sharing Chefs Garden" entschieden. Alle fünf Gerichte, die von der Küche zusammengestellt wurden, waren geschmacklich perfekt abgestimmt und wir waren wirklich begeistert. Es wurde auf alle Unverträglichkeiten Rücksicht genommen und die Kombination der saisonalen Lebensmittel begeisterte alle Personen am Tisch. Die Servicemitarbeiter waren den ganzen Abend sehr aufmerksam, aber nicht aufdringlich, und rundeten somit den perfekten Abend ab! Wer also ein Lokal mit hochwertigem Essen und perfekten Service sucht, ist hier in besten Händen! Gerne würde ich noch mehr Sterne für diesen gelungenen Abend geben.

  • 5/5 Jennyfer M. 3 years ago on Google
    (Translated by Google) Best vegan-vegetarian restaurant, super nice waiters and the Tian Tatar is highly recommended (Original) Bestes vegan-vegetarisches Restaurant, super nette Kellner und das Tian Tatar ist sehr zu empfehlen


Call +43 1 5269491 Open on Google Maps

Amenities


  • Pets
    • ✓️ Dogs allowed
  • Payments
    • ✓️ Debit cards
    • ✓️ Credit cards
    • ✓️ NFC mobile payments
  • Offerings
    • ✓️ Beer
    • ✓️ Wine
    • ✓️ Coffee
    • ✓️ Alcohol
    • ✓️ Cocktails
    • ✓️ Hard liquor
    • ✓️ Small plates
    • ✓️ Vegan options
    • ✓️ Organic dishes
    • ✓️ Late-night food
    • ✓️ Vegetarian options
  • Accessibility
    • ✓️ Wheelchair accessible seating
    • ✓️ Wheelchair accessible entrance
    • ✗ Wheelchair accessible parking lot
  • Dining options
    • ✓️ Lunch
    • ✓️ Brunch
    • ✓️ Dinner
    • ✓️ Dessert
    • ✓️ Seating
    • ✓️ Breakfast
  • Service options
    • ✓️ Dine-in
    • ✓️ Takeout
    • ✗ Delivery
    • ✓️ Outdoor seating

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