2/5 R W. 8 months ago on Google
I
work
in
hospitality
I
am
both
trained
as
a
chef
(not
a
microwave
minder
like
most
spoons
boh
staff)
and
a
manager
out
front.
This
is
possibly
one
of
the
worst
spoons
I've
ever
been
in.
My
brothers
burger
was
nice
but
the
other
4
meals
had
a
lot
to
be
desired.
My
garlic
bread
was
literally
black
(see
pic
attached)
My
cocktail
pitcher
(zombie)
tastes
like
cheap
coca
cola
sweets
and
no
zombie
should
ever
taste
like
that.
It
also
came
dark
brown
at
the
bottom
and
see
through
at
the
top.
Someone
didn't
shake
their
pineapple
juice
before
serving!
Wholly
underwhelming
the
only
reason
we
came
is
because
the
3
other
places
we
tried
were
fully
booked.
Only
positive
were
the
toilets
weren't
40
miles
away.
It
was
busy
but
not
for
food
just
drinkers.
On
my
way
to
toilets
*from
back
door
of
venue
which
is
opposite
end
of
restaurant*
I
saw
4
other
tables
eating
and
2
ordering.
On
apps,
not
really
an
excuse
for
my
pasta
to
come
out
cold
and
stodgy
and
my
garlic
bread
to
be
so
burnt
it
crumbles
in
my
hand.
Spoons
was
already
bottom
of
barrel
for
me
(I
should
know
I
used
to
work
for
them)
but
now
I
will
genuinely
never
go
back
to
a
spoons.
Then
after
spending
2.5
hours
there
all
ordering
food
and
drink
I
ordered
the
final
round
and
I
was
I'D
(I
am
30)
I
explained
we
had
been
eating
and
drinking
here
for
the
past
2
hours
and
the
waiter
was
very
accusatory
with
us.
That
was
the
least
of
our
worries
though,
hadn't
seen
my
mum
in
5
years
meant
to
be
a
nice
meal
out
was
a
nightmare.