5/5 Steve S. 2 years ago on Google
This
place
is
great.
Food
is
served
family/sharing
style,
similar
to
tapas.
We
waited
about
10
minutes
to
be
seated,
but
I
would
recommend
making
reservations
ahead
of
time
especially
on
the
weekends.
The
bar
area
is
open
seating/first
come
first
serve.
There
is
outdoor
and
indoor
seating.
We
decided
to
sit
outside
since
it
was
a
nice
day.
Our
server
was
excellent.
He
was
very
friendly
and
knowledgeable
about
the
menu
and
wines.
He
recommended
a
great
full
bodied
red
wine
that
was
easy
to
drink
and
paired
well
with
our
dinner.
We
ordered
the
Chicken
Parm,
Penne
Al
Vodka,
and
Calamari.
The
food
came
out
in
the
order
that
it
was
ready
so
it
was
great
to
be
eating
and
continuously
getting
the
rest
of
the
order
delivered
to
the
table.
The
Chicken
Parm
was
good.
Honestly,
not
my
favorite
order
though.
It
tasted
a
little
bland
with
a
burnt
taste
to
it
and
the
chicken
was
very
thin.
The
Penne
Al
Vodka
was
decent.
Very
filling
and
flavored
well.
It
was
creamy
and
delicious.
The
calamari
was
good.
It
was
fried
just
right
and
tasted
delicious.
The
restaurant
was
clean.
The
restrooms
were
clean.
The
restaurant
has
a
great
old
school
Italian
ambiance
to
it.
Parking
is
limited
to
street
or
garage
parking
wherever
available
nearby.
I
would
recommend
this
spot.
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