3/5 Brian N. 2 years ago on Google
The
atmosphere
was
nice,
clean,
and
the
staff
was
friendly.
It
was
nice
having
the
ability
to
build
your
own
burger
with
numerous
items
to
choose
from,
some
items
free
up
to
a
certain
number
but
then
costs
can
add
quickly
by
adding
more
options
or
better
options.
Overall
the
food
was
decent
but
not
all
that
great.
Now...
one
person
ordered
the
bison
burger,
it
looked
AND
tasted
NO
different
than
a
regular
burger,
so
who's
to
say
we
didn't
get
just
a
regular
burger
at
an
increased
price,
and
if
it
was
"bison"
it
wasn't
good.
We
had
fries
that
had
sour
cream
on
them,
and
a
pleasant
surprise
of
a
hair
right
on
top
of
it.
Stuff
happens,
I
get
it,
but
to
pay
that
much
and
have
it
happen,
it
means
quality
doesn't
match
price.
Would
have
told
the
waitress
who
was
friendly,
however
she
was
so
busy
with
running
the
bar
AND
trying
to
manage
more
tables
than
a
normal
place
we
didn't
see
her
much.
When
we
got
the
bill
it
was
more
than
I
expected
and
so
looking
at
it
closer
I
see
a
"service
fee",
which
i
had
to
track
the
waitress
down
to
ask
about
it.
OK,
if
you
want
to
charge
a
mandatory
15%
tip
on
dine
in
seating
that's
fine,
but
be
honest
with
the
customer
and
tell
them,
not
hide
it
amongst
the
bill.
I
usually
tip
well
and
even
with
cruddy
service
I
still
give
a
reasonable
tip,
but
if
you
are
going
to
demand
15%
then
I
guess
that's
all
you
feel
that
you're
service
was
worth.
But
I'm
sure
many
won't
notice
that
and
tip
additional
on
top
of
that,
probably
why
they
aren't
forthright
about
it.
It
was
a
nice
place
to
try,
doubt
I'll
ever
go
back
though.