1st time here through recommendation from some IG foodie promoter. Easy to find since situated on main road to Sungai Ara. Can't miss the restaurant coz its just first turning to right after Golden Triangle 2 condominium. 4 of us have a small portion of curry fish head, belachan fried chicken, veggies and bitter gourd egg. The superstar ✨️ here would be curry fish head and belachan fried chicken, while both veggies are not bad. It's not pricey at RM92. Considering we have 4 dishes served. Not much of crowds during our Saturday lunch feast, but most probably, the crowds will swell during dinner on weekends.

This place served delicious claypot curry. They have a few choices for the claypot curry, such as fish head, fish meat, stingray, and etc. Order their stingray curry and the taste of the curry is good, and it goes well with additional okras.

The curry is spicy , nice, aromatic, lemak. Fish head is big. Place not hot. Parking ample space by the roadside. Price is not expensive.

Taste wise not bad but service is quite slow. We waited for 30 min for 3 dishes-Curry fish, Belacan fried chicken and salted fish bean sproat. The curry fish is not fully cooked when it was first served. So we asked the restaurant to recooked it, it takes another 15 min. The drinks- ambla sourplum was bad, no taste as all. The bill was rm77 for 3 dishes, 2 rice, 2 drink. They accept tng or cash. Plenty of parking in front of the shop.

One of the best curry fish head I've ever tried in Penang. Reasonable price. Total cost RM120+ only

The food is big portion, just the taste is not as wow factor. Good to bring family dinner, but not like bring special guest for great dinner. Price is reasonable.

The claypot curry fish taste is delicious, not that spicy, suitable to my 7 years old kid. Bitter gourd scrambled eggs are smooth. The Salted Fish with Bean Sprouts is best match. This is an alternated claypot curry fish restaurant to hop on when you are in Sungai Ara.

Extreme effects of inflation???? Or is this 4 star price for 2 star business setup? Super small portion for Sotong and Nam Ru pork. RM40 for the so-called 2x big portion of Sotong, and RM20 for this small plate of pork. To be fair, the curry fish head taste nice. Other two dishes (Sotong & Pork) were average.