5/5 S F. 1 year ago on Google
Biaggi's
may
seem
crowded,
loud
and
a
slew
of
other
things,
but
they've
done
some
things
right.
However
loud
the
environment
was
walking
in,
and
perhaps
waiting
to
be
seated
for
our
reservation,
you
will
notice
a
difference
the
moment
you
are
seated.
The
brilliance
of
this
restaurant
is
not
just
in
the
menu
or
the
fantastic
food,
but
the
amazing
design.
We
were
seated
in
a
booth,
which
was
divided
by
a
solid,
7-to-8
foot
wall
to
one
side.
Why
am
I
bothering
to
tell
you
this
as
a
reviewer?
Because,
for
once
in
a
crowded(nay,
packed!)
restaurant,
I
could
hear
my
partner
in
crime.
Yes,
we
had
a
conversation.
And
no,
we
weren't
yelling
over
the
other
noisome
families
or
couples.
We
were
having
a
conversation
facing
each
other
and
we
didn't
have
to
strain
to
repeat
ourselves
or
pull
out
a
phone
to
text
back
and
forth
with
each
other.
This
simple
design
choice
is
a
grand
one
in
my
mind,
and
likewise,
every
table
had
a
single
wall
to
one
side
to
facilitate
conversation.
This
made
for
a
more
personal
dinner
experience
than
I
expected.
-
The
service
was
easily
a
5/5
Our
waiter--bless
his
soul--had
a
rough
time
filling
my
drink
request:
an
orange
Italian
soda.
He
went
back
and
forth,
and
another
waitress
swept
by
to
deliver
a
lemonade
instead
(my
second
choice).
However,
he
returned
to
apologize
stating
the
drink
was
on
its
way.
Sadly,
when
the
Orange
Italian
Soda
arrived,
it
tasted
of
nothing
but
maraschino
cherries,
blended
in
with
Italian
Soda.
My
partner
tasted
and
confirmed
there
was
no
Orange
to
it
at
all.
I
didn't
make
a
fuss
since
the
waiter
did
bring
my
second
drink
(even
if
by
accident),
so
I
had
another
option
readily
available.
-
Appetizer
5/5
Warm
house
bread
was
provided
for
us
with
an
olive
and
parmesan
dip
made
at
the
table.
This
was
pleasant
as
we
waited.
The
appetizer
we
chose
was
Bacon
Wrapped
Dates.
These
were
fatty,
but
sweet,
and
utterly
addicting.
The
sweetness
of
cooked
dates
paired
with
the
saltiness
of
bacon
was
a
combination
I
could
forever
eat,
and
possibly
eat
for
a
full
meal
(even
if
that'll
give
me
a
heart
attack)!
-
Entrees
5/5
We
ordered
a
Shrimp
&
Crab
Cannelloni
as
well
as
a
Lobster
Fettuccini.
Both
were
rich
and
creamy,
although
we
both
agreed
the
Lobster
Fettuccini
was
perhaps
the
better
of
the
two.
The
shrimp
in
the
Cannelloni
was
slightly
overcooked,
with
a
rubbery
texture
that
comes
with
it.
The
sauce
of
the
Crab
Cannelloni
was
not
as
flavorful
as
the
Lobster,
but
both
went
well
with
the
bread
provided.
-
Verdict
5/5
If
the
praise
leading
up
to
this
point
was
not
enough
of
a
hint,
yes,
we
will
visit
again.
The
facilitated
atmosphere,
the
service
and
the
food
warrants
a
second,
or
even
a
third
visit.
Keep
in
mind
that
a
reservation
is
a
must,
as
is
a
lovely
tip.
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